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How to Start a Cake Business

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Written by: Carolyn Young

Carolyn Young is a business writer who focuses on entrepreneurial concepts and the business formation. She has over 25 years of experience in business roles, and has authored several entrepreneurship textbooks.

Edited by: David Lepeska

David has been writing and learning about business, finance and globalization for a quarter-century, starting with a small New York consulting firm in the 1990s.

Published on September 20, 2021 Updated on December 22, 2023

How to Start a Cake Business

Investment range

$2,000 - $7,000

Revenue potential

$62,000 - $310,000 p.a.

Time to build

Profit potential

$37,000 - $125,000 p.a.

Industry trend

Everybody loves cake! That’s why it’s a $125 billion global industry. If you’re a baker with a passion for desserts, then starting a cake business may be right up your alley.

Of course, starting a business is rarely easy, and requires hard work and preparation. Thankfully, you’ve come to the right place, as this step-by-step guide details all you need to know to develop and launch your new cake business.

Looking to register your business? A limited liability company (LLC) is the best legal structure for new businesses because it is fast and simple.

Form your business immediately using ZenBusiness LLC formation service or hire one of the Best LLC Services .

Step 1: Decide if the Business Is Right for You

Before entering the baking industry, you need to know about the advantages and challenges that come with it. To help you determine if this is the best career path for you, here are some of the typical pros and cons of starting your own cake business:

Pros and cons

  • Work from home on your own schedule
  • Low start-up costs
  • Simple model with steady year-round income
  • Easily scalable and can be transferred to production facility
  • Unsold products often go stale, leading to loss
  • Target market is mainly local, hindering potential

Cake industry trends

For broader industry information, read this Step By Step article on starting a bakery . 

Industry size and growth

  • Industry size and past growth – The global cake market was valued at $44 billion in 2020, according to market analyst Grand View Research. Thanks to increased urbanization and more disposable income, the $10 billion US market has also been enjoying steady growth.(( https://www.grandviewresearch.com/industry-analysis/cakes-market ))  
  • Growth forecast – The global market is projected to grow at least 3% annually through 2027.
  • Number of people employed – As of May 2021, more than 180,000 bakers were employed in the US, according to the Bureau of Labor Statistics.(( https://www.bls.gov/oes/current/oes513011.htm ))

cake industry size and growth

Trends and challenges

Trends shaping the cake market include:

  • Grocery stores and supermarkets are adding in-store bakeries
  • Increase in bakery-cafes
  • Rising interest in healthier and diet-related products, such as sugar-free, gluten-free, dairy-free, organic, and low-sodium options
  • Online sales of cakes are rapidly increasing as more consumers appreciate the convenience of placing an order while at work or on the go

Challenges in the cake industry include:

  • Shelf-life issues of ingredients
  • Capturing fickle consumers

cake industry Trends and Challenges

Popular products

The most popular types of cake consumed in the US in 2017(( https://www.statista.com/statistics/235492/category-share-of-cake-sales-in-the-us-by-cake-type/ )) were:

  • Decorated cakes (26%)
  • Cupcakes (17%)
  • Dessert cakes (16%)
  • Creme pudding/pound cakes (11%)
  • Cheesecakes (8%)

cake industry popular products

What kind of people work in cake shops?

  • Gender – 54% of all bakers are female, while around 46% are male.(( https://www.zippia.com/baker-jobs/demographics/#gender-statistics )) 
  • Average level of education – 31% of bakers have a high school diploma while 26% hold a bachelor’s degree.(( https://www.zippia.com/baker-jobs/education/ ))
  • Average age – The average age of an employed baker is 40 years old.(( https://www.zippia.com/baker-jobs/demographics/#age-statistics ))

cake industry demographics

How much does it cost to start a cake business?

Startup costs for a cake business run from $2,000 to $7,000 or more, and vary depending on the equipment you already have. For instance, if you have a reliable refrigerator and oven, this reduces your costs. The amount that you spend on marketing will also fluctuate your start-up capital requirements.

You don’t need expensive equipment to bake cakes. Most of the necessary tools and equipment will likely already be available in your kitchen. You can easily buy any other items you need from Amazon or eBay , or from a local food and beverage supplier. In addition to equipment and tools, you’ll also need ingredients and packaging material. Finding a grocery or local dealer is your best bet for good deals on bulk baking goods. 

How much can you earn from a cake business?

The median cake size is 10 inches in diameter, with an average sales price of $60. If you start out as a solopreneur working from home, you can expect a profit margin of about 60%, which means you’ll make around $36 for each cake sold. 

In your first year or two, you might sell 20 cakes a week. This would give you more than $62,000 in annual revenue, and a profit of around $37,000. After you scale up your operations with a production facility and a full-time staff, your margin will fall to 40%, but you might sell 100 cakes a week. This would give you more than $310,000 in annual revenue and a profit of nearly $125,000. 

cake business earnings forecast

What barriers to entry are there?

In any food business, the biggest barrier to entry is often the stringent regulations and licensing requirements. Food businesses are regulated by the FDA, which provides a comprehensive guide on starting a food business .

Another barrier to entry includes developing new recipes to stand out in a crowded market. Consumer preferences and dietary requirements change from time to time. You need to establish an adaptable menu that you can customize according to your customers’ changing desires.

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Step 2: hone your idea.

Now that you know what’s involved in starting a cake business, it’s a good idea to hone your concept in preparation to enter a competitive market. 

Market research will give you the upper hand, even if you’re already positive that you have a perfect product or service. Conducting market research is important, because it can help you understand your customers better, who your competitors are, and your business landscape.

Why? Identify an opportunity

Research cake businesses and bakeries in your area to examine their products, price points, and customer reviews, and see what sells best. You’re also looking for a market gap to fill. For instance, maybe the local market is missing a good gluten-free and vegan cake maker.

japanese cake business plan

You might consider targeting a niche market by specializing in a certain aspect of your industry, such as sponge cakes or cupcakes.

This could jumpstart your word-of-mouth marketing and attract clients right away. 

What? Determine what sort of cakes you will make

The next crucial step is determining what sort of cakes you will produce and sell. Would you like to offer a wide variety of pre-made and custom cakes? Or maybe you’d prefer to focus on a single type of cake, such as cheesecakes or sponge cake, and build your brand that way.

Chocolate is the most-searched-for type of cake online, followed by red velvet and carrot.(( https://www.bakeryandsnacks.com/Article/2019/07/12/Top-10-The-world-s-favorite-cakes-revealed/ )) It’s a good idea to do some research and determine if it is more viable, in your area, to focus on wedding cakes, birthday cakes, cupcakes, or some other segment. 

If you are new to cake baking, you need to spend some time developing recipes and designing a menu. However, if you are a seasoned cake baker, you may bring the recipes you developed over the years, reducing the time spent conceptualizing. You might also consider offering baking classes or online courses to boost your revenue. 

One thing to keep in mind is that sponge cakes last longer than most other cake types before they go stale, reducing your potential losses. Another money-saving option is offering frozen cakes, a market segment that has seen significant growth in recent years.  

How much should you charge for your cakes?

Your prices will depend on which types of cake you choose to offer, as well as costs, overhead, and your target profit margin. Keep in mind that your prices will need to be in line with those of your competitors. 

Once you know your costs, you can use this Step By Step profit margin calculator to determine your mark-up and final price point. Remember, the price you use at launch should be subject to change if warranted by the market.

Who? Identify your target market

You could choose to concentrate on custom cakes, which would likely get you a lot of birthday orders. In that case, your target markets would be parents, offices and residential communities, and you could find them on Facebook and LinkedIn. If you specialize in a certain kind of cake you might want to focus on selling wholesale to local grocery stores, restaurants and cafes, which you could find on Google Maps and Yelp. 

Where? Choose your business premises

In the early stages, you’ll probably run your business from home to keep costs low. But as your business grows, you’ll likely need to hire workers and may choose to rent out a storefront or production facility. Find commercial space to rent in your area on sites such as Craigslist , Crexi , and Instant Offices .

When choosing a commercial space, you may want to follow these rules of thumb:

  • Central location accessible via public transport
  • Ventilated and spacious, with good natural light
  • Flexible lease that can be extended as your business grows
  • Ready-to-use space with no major renovations or repairs needed

cake business idea rating

Step 3: Brainstorm a Cake Business Name

Your business name is your business identity, so choose one that encapsulates your objectives, services, and mission in just a few words. You probably want a name that’s short and easy to remember, since much of your business, and your initial business in particular, will come from word-of-mouth referrals.

Here are some ideas for brainstorming your business name:

  • Short, unique, and catchy names tend to stand out
  • Names that are easy to say and spell tend to do better 
  • Name should be relevant to your product or service offerings
  • Ask around — family, friends, colleagues, social media — for suggestions
  • Including keywords, such as “cake” or “cakes”, boosts SEO
  • Name should allow for expansion, for ex: “Dessert Delights” over “Vegan Delights”
  • Avoid location-based names that might hinder future expansion

Discover over 250 unique cake business name ideas here . If you want your business name to include specific keywords, you can also use our cake business name generator. Just type in a few keywords and hit “generate” and you’ll have dozens of suggestions at your fingertips.

Once you’ve got a list of potential names, visit the website of the US Patent and Trademark Office to make sure they are available for registration and check the availability of related domain names using our Domain Name Search tool. Using “.com” or “.org” sharply increases credibility, so it’s best to focus on these. 

Find a Domain

Powered by GoDaddy.com

Finally, make your choice among the names that pass this screening and go ahead with domain registration and social media account creation. Your business name is one of the key differentiators that sets your business apart. Once you pick your company name, and start with the branding, it is hard to change the business name. Therefore, it’s important to carefully consider your choice before you start a business entity.

Step 4: Create a Business Plan

Every business needs a plan. This will function as a guidebook to take your startup through the launch process and maintain focus on your key goals. A business plan also enables potential partners and investors to better understand your company and its vision:

  • Executive Summary: A brief overview of the cake business, highlighting its mission, goals, and key accomplishments.
  • Business Overview: A detailed description of the cake business, including its mission, vision, values, and legal structure.
  • Product and Services: Clearly outline the types of cakes and baked goods offered, emphasizing any unique or specialty items.
  • Market Analysis: Evaluate the target market for the cake business, including demographics, trends, and potential customer needs.
  • Competitive Analysis: Identify key competitors in the cake industry, analyzing their strengths and weaknesses to highlight the business’s competitive advantage.
  • Sales and Marketing: Outline the strategies for promoting and selling cakes, including pricing, distribution, and promotional activities.
  • Management Team: Introduce the key members of the cake business team, emphasizing their qualifications and roles in ensuring success.
  • Operations Plan: Detail the day-to-day operations of the cake business, covering production, supply chain, and quality control processes.
  • Financial Plan: Present a comprehensive financial projection, including startup costs, revenue forecasts, and a break-even analysis.
  • Appendix: Include supplementary materials, such as resumes of key team members, detailed market research, or any additional information that supports the business plan.

what to include in a business plan

If you’ve never created a business plan, it can be an intimidating task. You might consider finding and hiring a business plan specialist to create a top-notch business plan for you.

Step 5: Register Your Business

Registering your business is an absolutely crucial step — it’s the prerequisite to paying taxes, raising capital, opening a bank account, and other guideposts on the road to getting a business up and running.

Plus, registration is exciting because it makes the entire process official. Once it’s complete, you’ll have your own business! 

Choose where to register your company

Your business location is important because it can affect taxes, legal requirements, and revenue. Most people will register their business in the state where they live, but if you are planning to expand, you might consider looking elsewhere, as some states could offer real advantages when it comes to cakes. 

If you’re willing to move, you could really maximize your business! Keep in mind, it’s relatively easy to transfer your business to another state. 

Choose your business structure

Business entities come in several varieties, each with its pros and cons. The legal structure you choose for your cake business will shape your taxes, personal liability, and business registration requirements, so choose wisely. 

Here are the main options:

  • Sole Proprietorship – The most common structure for small businesses makes no legal distinction between company and owner. All income goes to the owner, who’s also liable for any debts, losses, or liabilities incurred by the business. The owner pays taxes on business income on his or her personal tax return.
  • Partnership – Similar to a sole proprietorship, but for two or more people. Again, owners keep the profits and are liable for losses. The partners pay taxes on their share of business income on their personal tax returns.
  • Limited Liability Company (LLC) – Combines the characteristics of corporations with those of sole proprietorships or partnerships. Again, the owners are not personally liable for debts.
  • C Corp – Under this structure, the business is a distinct legal entity and the owner or owners are not personally liable for its debts. Owners take profits through shareholder dividends, rather than directly. The corporation pays taxes, and owners pay taxes on their dividends, which is sometimes referred to as double taxation.
  • S Corp – An S-Corporation refers to the tax classification of the business but is not a business entity. An S-Corp can be either a corporation or an LLC , which just need to elect to be an S-Corp for tax status. In an S-Corp, income is passed through directly to shareholders, who pay taxes on their share of business income on their personal tax returns.

types of business structures

We recommend that new business owners choose LLC as it offers liability protection and pass-through taxation while being simpler to form than a corporation. You can form an LLC in as little as five minutes using an online LLC formation service. They will check that your business name is available before filing, submit your articles of organization , and answer any questions you might have.

Form Your LLC

Choose Your State

We recommend ZenBusiness as the Best LLC Service for 2023

japanese cake business plan

Step 6: Register for Taxes

The final step before you’re able to pay taxes is getting an Employer Identification Number , or EIN. You can file for your EIN online or by mail or fax: visit the IRS website to learn more. Keep in mind, if you’ve chosen to be a sole proprietorship you can simply use your social security number as your EIN. 

Once you have your EIN, you’ll need to choose your tax year. Financially speaking, your business will operate in a calendar year (January–December) or a fiscal year, a 12-month period that can start in any month. This will determine your tax cycle, while your business structure will determine which taxes you’ll pay.

The IRS website also offers a tax-payers checklist , and taxes can be filed online.

It is important to consult an accountant or other professional to help you with your taxes to ensure you are completing them correctly.

Step 7: Fund your Business

Securing financing is your next step and there are plenty of ways to raise capital:

  • Bank loans: This is the most common method but getting approved requires a rock-solid business plan and strong credit history.
  • SBA-guaranteed loans: The Small Business Administration can act as guarantor, helping gain that elusive bank approval via an SBA-guaranteed loan .
  • Government grants: A handful of financial assistance programs help fund entrepreneurs. Visit Grants.gov to learn which might work for you.
  • Angel investors: Reach out to your entire network in search of people interested in investing in early-stage startups in exchange for a stake. Established angel investors are always looking for good opportunities. 
  • Friends and Family: Reach out to friends and family to provide a business loan or investment in your concept. It’s a good idea to have legal advice when doing so because SEC regulations apply.
  • Crowdfunding: Websites like Kickstarter and Indiegogo offer an increasingly popular low-risk option, in which donors fund your vision. Entrepreneurial crowdfunding sites like Fundable and WeFunder enable multiple investors to fund your business.
  • Personal: Self-fund your business via your savings or the sale of property or other assets.

Your best bet for funding a cake business is likely personal assets and friends and family, though if you have an exciting concept you could also give crowdfunding a shot. 

jewelry store financing

Step 8: Apply for Business Licenses and Permits

Starting a cake business requires obtaining a number of licenses and permits from local, state, and federal governments.

Federal regulations, licenses, and permits associated with starting your business include doing business as, health license and permit from the Occupational Safety and Health Administration ( OSHA ), trademarks, copyrights, patents, and other intellectual properties, as well as industry-specific licenses and permits. 

Since you intend to launch a cake business, you will also need to go through the FDA to get approval. The FDA has a set of guidelines for acquiring licenses and permits to operate your cake business:

  • Small Entity Compliance Guide: Registration of Food Facilities
  • Registration of Food Facilities and Other Submissions
  • FDA Guidelines for Labelling Food Products

You may also need state-level licenses and local county or city-based licenses and permits. The license requirements and how to obtain them vary, so check the websites of your state, city, and county governments or contact the appropriate person to learn more. 

You could also check this SBA guide for your state’s requirements, but we recommend using MyCorporation’s Business License Compliance Package . They will research the exact forms you need for your business and state and provide them to ensure you’re fully compliant.

This is not a step to be taken lightly, as failing to comply with legal requirements can result in hefty penalties.

If you feel overwhelmed by this step or don’t know how to begin, it might be a good idea to hire a professional to help you check all the legal boxes.

Step 9: Open a Business Bank Account

Before you start making money, you’ll need a place to keep it, and that requires opening a bank account .

Keeping your business finances separate from your personal account makes it easy to file taxes and track your company’s income, so it’s worth doing even if you’re running your cake business as a sole proprietorship. Opening a business bank account is quite simple, and similar to opening a personal one. Most major banks offer accounts tailored for businesses — just inquire at your preferred bank to learn about their rates and features.

Banks vary in terms of offerings, so it’s a good idea to examine your options and select the best plan for you. Once you choose your bank, bring in your EIN (or Social Security Number if you decide on a sole proprietorship), articles of incorporation, and other legal documents and open your new account. 

Step 10: Get Business Insurance

Business insurance is an area that often gets overlooked yet it can be vital to your success as an entrepreneur. Insurance protects you from unexpected events that can have a devastating impact on your business.

Here are some types of insurance to consider:

  • General liability: The most comprehensive type of insurance, acting as a catch-all for many business elements that require coverage. If you get just one kind of insurance, this is it. It even protects against bodily injury and property damage.
  • Business Property: Provides coverage for your equipment and supplies.
  • Equipment Breakdown Insurance: Covers the cost of replacing or repairing equipment that has broken due to mechanical issues.
  • Worker’s compensation: Provides compensation to employees injured on the job.
  • Property: Covers your physical space, whether it is a cart, storefront, or office.
  • Commercial auto: Protection for your company-owned vehicle.
  • Professional liability: Protects against claims from a client who says they suffered a loss due to an error or omission in your work.
  • Business owner’s policy (BOP): This is an insurance plan that acts as an all-in-one insurance policy, a combination of any of the above insurance types.

types of business insurance

Step 11: Prepare to Launch

As opening day nears, prepare for launch by reviewing and improving some key elements of your business. 

Essential software and tools

Being an entrepreneur often means wearing many hats, from marketing to sales to accounting, which can be overwhelming. Fortunately, many websites and digital tools are available to help simplify many business tasks.  

Many excellent software tools, such as BatchMaster , FlexiBake , Bake Diary , and Cake Boss , are focused on baking and can help you with sales, inventory, pricing, design and more. 

  • Popular web-based accounting programs for smaller businesses include Quickbooks , Freshbooks , and Xero . 
  • If you’re unfamiliar with basic accounting, you may want to hire a professional, especially as you begin. The consequences for filing incorrect tax documents can be harsh, so accuracy is crucial. 

Develop your website

Website development is crucial because your site is your online presence and needs to convince prospective clients of your expertise and professionalism.

You can create your own website using website builders . This route is very affordable, but figuring out how to build a website can be time-consuming. If you lack tech-savvy, you can hire a web designer or developer to create a custom website for your business.

They are unlikely to find your website, however, unless you follow Search Engine Optimization ( SEO ) practices. These are steps that help pages rank higher in the results of top search engines like Google. 

For your cake business, your marketing approach should be as appealing and inviting as your range of cakes. The key is to mix the right elements in your promotional efforts to create a brand image that’s visually stunning and delicious. Here’s an engaging marketing blueprint designed to captivate dessert lovers and encourage them to indulge in your baked offerings.

Digital Presence and Online Marketing

  • Tempting Social Media Content: Use platforms like Instagram and Pinterest to showcase your cake designs, leveraging the visual nature of your creations to engage with a wider audience.
  • Search Engine Sweet Spot: Optimize your website with local SEO tactics to ensure people searching for “cakes near me” or “custom cakes” find your bakery first.
  • Online Ordering System: Streamline the customer experience with an intuitive online ordering platform that showcases your menu and customization options.

Kickstart Marketing

  • Striking Branding and Packaging: Design distinctive branding and packaging that makes your cakes not only taste good but also become a feast for the eyes.
  • Seasonal Promotions: Offer special promotions for holidays and events, enticing customers to choose your bakery for their festive celebrations.
  • Email Newsletter: Keep customers informed about new flavors, special promotions, and cake decorating classes with a regular and engaging email newsletter.

Content Marketing and Engagement

  • Baking Blog: Share delicious recipes, decorating tips, and the latest cake trends to establish your expertise and keep customers coming back for more insights.
  • Customer Creations and Testimonials: Feature customer photos, stories, and reviews to highlight the joy your cakes bring to special occasions.

Experiential and In-Person Engagements

  • Cake Tasting Events: Host tasting events to give potential customers a sample of your flavors and artistry, perfect for brides-to-be and event planners.
  • Baking Workshops: Offer classes where customers can learn basic cake decorating skills, fostering a sense of community and brand loyalty.

Collaborations and Community

  • Local Vendor Partnerships: Partner with event venues, florists, and party planners to create package deals and cross-promote services.
  • Community Events and Sponsorships: Participate in local fairs and festivals, or sponsor community events to increase brand visibility.

Customer Relationship and Loyalty Programs

  • Sweet Rewards Program: Create a loyalty program that offers discounts or free items after a certain number of purchases to encourage repeat business.
  • Referral Incentives: Implement a system that rewards customers for referring friends and family to your cake business.

Promotions and Advertising

  • Local Advertising in Bridal Magazines: Place ads in local bridal and lifestyle magazines to reach customers planning weddings and other big events.
  • Influencer Collaborations: Work with local food bloggers and influencers to feature your cakes and reach a wider audience.

Focus on USPs

Unique selling propositions, or USPs, are the characteristics of a product or service that sets it apart from the competition. Customers today are inundated with buying options, so you’ll have a real advantage if they are able to quickly grasp how your cakes meet their needs or wishes. It’s wise to do all you can to ensure your USPs stand out on your website and in your marketing and promotional materials, stimulating buyer desire. 

Global pizza chain Domino’s is renowned for its USP: “Hot pizza in 30 minutes or less, guaranteed.” Signature USPs for your cake business could be: 

  • Gorgeous custom birthday cakes at great rates!
  • Frozen cakes — fresher longer 
  • The cupcake of your dreams 

unique selling proposition

You may not like to network or use personal connections for business gain. But your personal and professional networks likely offer considerable untapped business potential. Maybe that Facebook friend you met in college is now running a bakery, or a LinkedIn contact of yours is connected to dozens of potential clients. Maybe your cousin or neighbor has been working in cakes and desserts for years and can offer invaluable insight and industry connections. 

The possibilities are endless, so it’s a good idea to review your personal and professional networks and reach out to those with possible links to or interest in cakes and pastries. You’ll probably generate new customers or find companies with which you could establish a partnership. Online businesses might also consider affiliate marketing as a way to build relationships with potential partners and boost business. 

Step 12: Build Your Team

If you’re starting out small from a home office, you may not need any employees. But as your business grows, you will likely need workers to fill various roles. Potential positions for a cake business include:

  • Pastry Chefs
  • Marketing Lead 
  • General Manager

At some point, you may need to hire all of these positions or simply a few, depending on the size and needs of your business. You might also hire multiple workers for a single role or a single worker for multiple roles, again depending on need. 

Free-of-charge methods to recruit employees include posting ads on popular platforms such as LinkedIn, Facebook, or Jobs.com. You might also consider a premium recruitment option, such as advertising on Indeed , Glassdoor , or ZipRecruiter . Further, if you have the resources, you could consider hiring a recruitment agency to help you find talent. 

Step 13: Run a Cake Business – Start Making Money!

For many people, celebrations aren’t complete without cake. So, a birthday party isn’t complete without the celebrator blowing the candles on a cake. Newlyweds must slice their cake together during their wedding reception, and so on. The cake industry is enjoying steady growth so you should have no trouble finding customers, especially if you can offer something unique and unforgettable. Of course, it has to taste good too!

Now that you have the necessary knowledge, you’re now ready to start your entrepreneurial journey. It’s time to get out there, roll up those sleeves, and start baking and selling beautiful cakes.

  • Cake Business FAQs

A cake business can be an extremely profitable venture, even if you are a solopreneur and operate from home. You will not have any significant operating expenses because there is no need for rent or equipment to purchase.

The cost of ingredients can make up to 20% of your sales, while you may budget an additional 20% for overheads, resulting in a 60% profit margin. The profit margin for a fully functional cake business with a commercial production facility and workforce could range between 30% and 40%.

Not only are cakes tasty, but they can also be a great business opportunity if you have the right entrepreneurial mindset. Start-ups in this industry face low to moderate barriers of entry, although food health and safety regulations are one hurdle which every F&B business needs to overcome.

Yes. The process of starting a cake business from home is easy and requires little capital. You can deliver the product to clients’ doorsteps or even have the client book their preferred courier, which reduces overhead expenses. You can also accept orders online through your website or social media channels.

Cake baking is a good business, because it will allow you to be your own boss while also ensuring consistent revenue. It’s also good for people who want to make some extra income from their side hustle, or those looking for artistic and innovative work that offers plenty of opportunities to learn new skills along the way.

A cake business is successful when it offers high-quality cakes, unique designs, excellent customer service, effective marketing, and profitability.

To attract customers to your cake business, use social media to showcase your cakes, collaborate with other businesses, attend wedding fairs, offer tastings and consultations, and encourage word-of-mouth referrals.

To make your cake business unique, specialize in a niche, offer personalized and custom cakes, experiment with flavors and ingredients, incorporate alternative designs, and emphasize quality and attention to detail.

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  • Decide if the Business Is Right for You
  • Hone Your Idea
  • Brainstorm a Cake Business Name
  • Create a Business Plan
  • Register Your Business
  • Register for Taxes
  • Fund your Business
  • Apply for Business Licenses and Permits
  • Open a Business Bank Account
  • Get Business Insurance
  • Prepare to Launch
  • Build Your Team
  • Run a Cake Business - Start Making Money!

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How to Start a Profitable Cake Business [11 Steps]

Nick

By Nick Cotter Updated Feb 05, 2024

image of a cake business

Business Steps:

1. perform market analysis., 2. draft a cake business plan., 3. develop a cake brand., 4. formalize your business registration., 5. acquire necessary licenses and permits for cake., 6. open a business bank account and secure funding as needed., 7. set pricing for cake services., 8. acquire cake equipment and supplies., 9. obtain business insurance for cake, if required., 10. begin marketing your cake services., 11. expand your cake business..

Starting a cake business requires a comprehensive understanding of the market to ensure its success. A detailed market analysis will help you identify your target customers, understand your competition, and find your niche. Here are the key steps to perform a market analysis:

  • Research the local market to determine the demand for cakes, including specific types such as wedding cakes, birthday cakes, or custom-designed cakes.
  • Identify your target audience by age, income level, and purchasing habits to tailor your marketing strategies effectively.
  • Analyze your competitors by visiting their stores or websites, noting their pricing, product offerings, and marketing approaches.
  • Assess market trends and preferences, including popular flavors, dietary restrictions (gluten-free, vegan), and decoration styles.
  • Survey potential customers through questionnaires or social media to gather feedback on what they value in a cake business.
  • Examine supplier options for ingredients and baking equipment to ensure quality and cost-effectiveness.

image of a cake business

Are cake businesses profitable?

Yes, cake businesses can be profitable if managed correctly. Cake businesses may require an initial investment in ingredients, supplies, and marketing. However, with the right marketing strategy, cost-cutting methods, and customer service skills, a cake business can become a successful and profitable endeavor.

Embarking on the sweet journey of starting a cake business requires a well-crafted plan to ensure your venture's success. A business plan is a blueprint that guides you through each stage of starting and managing your business, helping you to clarify your goals and strategize your way to cake-selling success. Here's what to consider in your draft:

  • Executive Summary: Start with a brief overview of your cake business, including your mission statement, product offerings, and basic information about your startup.
  • Market Analysis: Research the cake industry, identify your target market, and analyze your competition to find your niche and set yourself apart.
  • Marketing Strategy: Outline your plan for reaching your target audience, including pricing, branding, advertising, and any promotional tactics.
  • Operations Plan: Describe the day-to-day activities of your business, from baking to delivery, including your kitchen layout and any equipment you'll need.
  • Management Structure: Detail the roles and responsibilities of your team members, including yourself, and any external support you'll hire.
  • Financial Projections: Provide an estimate of your startup costs, projected income, and expenses, to get a sense of your financial outlook and funding needs.

How does a cake business make money?

A cake business can make money by charging customers for their cakes. They can target a variety of different audiences, such as birthdays, anniversaries, special events, wedding receptions, or other special occasions. An example of a target audience for a cake business could be wedding receptions, where couples may want to purchase a special cake to celebrate their union. The business could come up with unique design ideas to make their products stand out and attract more customers. Another way the cake businesses can monetize is by offering custom orders where customers pay extra for exclusive cake designs they cannot find anywhere else.

Developing a cake brand is a creative and strategic process that sets the foundation for your business's identity. It's about crafting a unique image and message that resonates with your target audience and distinguishes your cakes from the competition. Consider the following steps to build a strong and appealing cake brand:

  • Define Your Brand Identity: Decide on the personality and values of your brand. Are you going for a luxury feel, a quirky and fun vibe, or a homely, traditional appeal? Your brand identity will inform all other aspects of your branding.
  • Choose a Memorable Name: Select a name that is catchy, reflects your brand's identity, and is easy to remember. Make sure it's also available as a domain name for your website.
  • Design a Logo and Color Scheme: Create a logo that stands out and a color scheme that aligns with your brand's personality. These will be used on all your marketing materials and packaging.
  • Create a Tagline: Come up with a concise and catchy tagline that encapsulates what your cake brand is all about and what sets it apart.
  • Build Your Online Presence: Develop a professional website and establish social media profiles using your brand name, logo, and colors to maintain consistency and brand recognition.
  • Consistent Messaging: Ensure that all your communications, from social media posts to packaging, convey your brand's message consistently to build trust and loyalty with customers.

How to come up with a name for your cake business?

When coming up with a name for your cake business, it is important to take time to think of something that both reflects your style and stands out from other businesses. Consider your specialty, such as the type of cakes you make or the area you're focused on. Researching already existing cake businesses to get an idea of which names are already in use can help you brainstorm a unique name. Look for inspiration in everyday life and be creative; puns and related words work well. Lastly, make sure the name is easy to remember, pronounce and spell so it can stick with your customers.

image of ZenBusiness logo

Once you've developed your business plan and have a clear vision for your cake business, it's time to formalize your venture by registering your business. This will not only legitimize your operation but also protect your personal assets and provide tax benefits. Below are the key steps you should follow to officially register your cake business:

  • Choose a business structure (e.g., sole proprietorship, partnership, LLC, corporation) that aligns with your needs for liability protection and tax considerations.
  • Register your business name through your state's secretary of state office, ensuring it's unique and not already in use.
  • Obtain an Employer Identification Number (EIN) from the IRS for tax purposes, especially if you plan to hire employees.
  • Apply for any required business licenses and permits specific to food service and retail in your area, which may include a food handler's permit, health department permit, and sales tax permit.
  • Consider registering for state and local taxes to ensure you're in compliance with all tax requirements for your new business.
  • Review and understand the zoning laws in your area to ensure that your business location is in a zone that permits commercial food production.

Resources to help get you started:

Explore vital resources designed specifically for cake entrepreneurs eager to learn about market trends, operational excellence, and strategies for business expansion:

  • Baking Business Magazine: Offers up-to-date news, tech innovations, and market trends in the baking industry. Visit site .
  • The Baker's Guide to Opening a Successful Bakery by Cinnamon Square: A comprehensive eBook covering everything from concept development to operation management. Download here .
  • CakeBoss Software Newsletter: Provides tips on pricing, customer management, and business strategies for cake businesses. Subscribe here .
  • Modern Baker: Insights into sustainable and health-focused baking practices, ideal for cake entrepreneurs looking to tap into current consumer preferences. Learn more .

Starting a cake business requires attention to legal details to ensure you operate within the law. Acquiring the right licenses and permits is crucial for your bakery's legitimacy and the safety of your customers. Here is a step-by-step guide to help you navigate this process:

  • Research local health department regulations: Check with your local health department to understand the specific licenses required for a food service establishment.
  • Apply for a business license: Contact your city or county government office to apply for a business license, which is a basic requirement for any business operation.
  • Obtain a food handler's permit: If you or your staff will be handling food directly, you'll likely need to be certified as a food handler through a course and examination process.
  • Secure a food establishment permit: This permit is typically required to ensure your baking facilities meet health and safety standards for food production.
  • Consider home bakery permits: If you're operating from home, some jurisdictions require a separate home bakery or cottage food permit with specific guidelines.
  • Check for zoning permits: Ensure your location is zoned for commercial use if you're operating outside of your home.
  • Trademark your brand: If you've developed a unique name or logo, consider registering it as a trademark to protect your brand identity.

What licenses and permits are needed to run a cake business?

To run a cake business, you will need to obtain any applicable business licenses and permits required by your city or state. Depending on the type of services you are providing, you may require health department permits, food service licenses, or a food handlers permit. Additionally, if you are operating a business out of your home, you will likely need to obtain a home occupation permit. Once you have determined what is needed for your specific area, fill out the necessary applications and submit them along with any applicable fees.

Starting a cake business requires sound financial management, and opening a business bank account is crucial for keeping personal and business finances separate. Additionally, securing funding can help cover startup costs and maintain cash flow. Here are the steps to get you started:

  • Choose a Bank: Research and compare banks to find one that offers the best services, fees, and benefits for small businesses.
  • Gather Required Documents: Prepare necessary paperwork such as your business license, EIN, and incorporation documents to open your account.
  • Understand Your Needs: Consider what banking services you'll need, like online banking, a merchant account for card payments, or a line of credit.
  • Explore Funding Options: Look into small business loans, investors, crowdfunding, or grants tailored for food businesses or female entrepreneurs, if applicable.
  • Build a Financial Plan: Create a budget and financial projections to determine how much funding you need to start and grow your cake business.
  • Maintain Good Credit: Ensure you have a good credit score or improve it, as this will affect your ability to secure loans and favorable interest rates.

When starting a cake business, setting the right price for your services is crucial. It ensures that you cover your costs, make a profit, and remain competitive. Here are some guidelines to help you set appropriate pricing for your cake services:

  • Cost Analysis: Calculate the total cost of ingredients, materials, and overhead. Don't forget to include the cost of your time.
  • Market Research: Investigate what competitors charge for similar products and services to help determine where your pricing should fall within the market.
  • Value-Based Pricing: Consider the unique value you offer, such as custom designs or special ingredients, and adjust your pricing to reflect that value.
  • Tiered Pricing: Offer different price points for a range of budgets, such as basic, premium, and deluxe options.
  • Delivery Fees: If you offer delivery, make sure to include a fee that covers your transportation costs.
  • Consultation Fees: Charge for your consultation time, especially for custom cake designs, which can be deducted from the final price upon order confirmation.
  • Deposits: Require deposits for large orders to secure the commitment and cover initial costs.
  • Seasonal Adjustments: Consider seasonal demand and adjust prices accordingly for peak seasons like weddings and holidays.

What does it cost to start a cake business?

Initiating a cake business can involve substantial financial commitment, the scale of which is significantly influenced by factors such as geographical location, market dynamics, and operational expenses, among others. Nonetheless, our extensive research and hands-on experience have revealed an estimated starting cost of approximately $8500 for launching such an business. Please note, not all of these costs may be necessary to start up your cake business.

Launching a successful cake business requires the right tools and ingredients. Quality equipment and supplies are essential for creating delicious and visually stunning cakes that will delight your customers. Here's a list of the basics you'll need to acquire:

  • Mixing Tools: High-quality stand mixer, mixing bowls, spatulas, and whisks.
  • Baking Pans: A variety of sizes and shapes, including round, square, and sheet pans.
  • Measuring Equipment: Accurate measuring cups and spoons, a kitchen scale for precise ingredient measurements.
  • Oven: A reliable and accurate oven is critical for consistent baking results.
  • Decorating Tools: Piping bags, tips, fondant tools, and a turntable for cake decorating.
  • Cooling Racks: To allow cakes to cool properly, preventing sogginess.
  • Food Colors and Flavorings: High-quality extracts, essences, and food coloring gels for a variety of tastes and designs.
  • Ingredients: Bulk supplies of flour, sugar, eggs, butter, and other cake essentials.
  • Storage Containers: Airtight containers for storing ingredients and finished cakes.
  • Packaging Supplies: Boxes, cake boards, and decorative materials for professional presentation and delivery.

List of software, tools and supplies needed to start a cake business:

  • Kitchen Supplies: ~$200 - Mixing Bowls, Utensils, Measuring Cups, Cooling Racks, Pans
  • Baking Tools: ~$200 - Rolling Pin, Spatulas, Whisk, Pastry Cutter/Scraper, Piping Tips and Bags
  • Cake Decorating Supplies: ~$400 - Fondant, Food Coloring and Gels, Edible Decoration Tools/Molds
  • Packaging Supplies: ~$100 - Cake Boxes and Containers, Labels, Ribbon and Twine
  • Business Software: ~$50 - Access to a Website Builder Platform such as Squarespace or Shopify
  • Accounting Software: ~$100 - Accounting software such as QuickBooks or Freshbooks for tracking sales and expenses
  • Point of Sale System: ~$800 - Credit Card Processing Machine/Reader, Barcode Scanner/Reader
  • Camera/Photography Equipment: ~$400-500 - Digital Camera with tripod or smartphone with a tripod stand.
  • Marketing Materials:~ $50- 100 - Business cards, Flyers and Promotional Items such as magnets.
  • Website Domain Name & Hosting Service: ~$50-100 per year – Domain name hosting services such as GoDaddy or NameCheap.

Getting the right insurance is a critical step in starting your cake business to protect against potential liabilities and unforeseen events. It's essential to understand the types of insurance available and identify those that best fit your specific business needs. Here are some key points to consider when obtaining business insurance:

  • Liability Insurance: This can help protect you from claims of illness or injury resulting from the consumption of your cakes.
  • Property Insurance: If you have a physical location or own valuable equipment, this can cover damage or loss due to events like fire or theft.
  • Product Liability Insurance: This is crucial if you're selling edible products, as it protects against claims of food-borne illness or contamination.
  • Business Interruption Insurance: If an unexpected event causes your business to come to a halt, this can help cover lost income.
  • Worker's Compensation: If you have employees, most states require you to carry this insurance to cover injuries or illnesses that occur on the job.
  • Home-Based Business Insurance: If you operate from home, your homeowner's policy may not cover business-related claims, making a separate policy necessary.

Always consult with a qualified insurance agent who can provide professional advice tailored to your specific business situation.

Now that you have honed your cake-making skills and are ready to showcase them to the world, it's time to dive into marketing your services. A strategic approach will help you reach your target audience and grow your clientele. Here are some key steps to kick-start your marketing efforts:

  • Develop a Brand Identity: Create a logo, choose a color scheme, and develop a brand voice that reflects the personality of your cake business and appeals to your target market.
  • Build a Website: Launch a professional website featuring your portfolio, services, testimonials, and contact information to establish credibility and allow customers to reach you easily.
  • Utilize Social Media: Leverage platforms like Instagram, Facebook, and Pinterest to showcase your creations, engage with customers, and run targeted ads.
  • Network Locally: Attend local events, join business groups, and partner with event planners, caterers, and venues to get referrals.
  • Offer Promotions: Attract first-time customers with introductory offers, referral discounts, or by hosting a giveaway contest to increase visibility.
  • Collect Reviews: Encourage satisfied customers to leave positive reviews online, which can serve as powerful endorsements for prospective clients.

Taking your cake business to the next level requires strategic planning and execution. As your cake business grows, consider these effective strategies to expand your reach and increase your market share.

  • Introduce new products and flavors to keep your offerings fresh and exciting, appealing to a broader customer base.
  • Partner with local businesses such as cafes or restaurants to offer your cakes at their venues, increasing your exposure.
  • Invest in online marketing, including social media and search engine optimization, to attract more customers to your website.
  • Consider catering to special events like weddings, birthdays, and corporate functions to tap into a lucrative market segment.
  • Expand your sales channels by setting up an online store or using food delivery platforms to reach customers beyond your local area.
  • Look into franchising options or opening additional locations if your brand and business model are well-established and scalable.
  • Offer cake decorating workshops or baking classes to establish your brand as an expert in the field and create an additional revenue stream.

PlanBuildr Logo

Bakery Business Plan Template

Written by Dave Lavinsky

Business Plan Outline

  • Bakery Business Plan Home
  • 1. Executive Summary
  • 2. Company Overview
  • 3. Industry Analysis
  • 4. Customer Analysis
  • 5. Competitive Analysis
  • 6. Marketing Plan
  • 7. Operations Plan
  • 8. Management Team
  • 9. Financial Plan

Bakery Business Plan

You’ve come to the right place to create your bakery’s business plan.

We have helped over 100,000 entrepreneurs and business owners create business plans and many have used them to start or grow their bakeries.

A bakery business plan is a plan to start and/or grow your bakery. Among other things, it outlines your business concept, identifies your target customers, presents your marketing plan, and details your financial projections.

How To Write a Bakery Business Plan & Sample

The following information will provide a description of what to include in your bakery business plan along with links to an example for that section:

  • Executive Summary – The Executive Summary section provides a high-level overview of your plan. It should include your company’s mission statement, as well as information on the products or services you offer, your target market, and your business goals and objectives.
  • Company Overview – The Company Overview section provides an in-depth look at your company, including information on your company’s history, ownership structure, bakery location, and management team.
  • Industry Analysis – Also called the Market Analysis, in this section, you will provide an overview of the industry in which your bakery will operate. You will discuss trends affecting the industry, as well as your target market’s needs and buying habits.
  • Customer Analysis – In this section, you will describe your target market and explain how you intend to reach them. You will also provide information on your customers’ needs and buying habits.
  • Competitive Analysis – This section will provide an overview of your competition, including their strengths and weaknesses. It will also discuss your competitive advantage and how you intend to differentiate your bakery from the competition.
  • Marketing Plan – In the Marketing Plan section, you will detail your marketing strategy, including your advertising and promotion plans. You will also discuss your pricing strategy and how you intend to position your bakery in the market.
  • Operations Plan – In the Operations Plan, you will provide an overview of your store’s operations, including your store layout, staff, and inventory management. It also includes information on your warehousing and distribution arrangements and a list of long-term milestones or business goals.
  • Management Team – In this section, you will provide information on yourself as the talented baker, your team, your experience, and your roles in the company.
  • Financial Plan – In this section of your bakery financial plan, you will include your financial statements: income statement, balance sheet, and cash flow statement. It also includes information on how much funding you require and the use of these funds.

Next Section: Executive Summary >

Bakery Business Plan FAQs

How can i complete my bakery business plan quickly & easily.

Learn more about writing a successful plan by using this bakery business plan template .

Where Can I Download a Bakery Business Plan Template?

Get a downloadable bakery business plan template here . 

What Are the Main Types of Bakeries?

A bakery can be retail or wholesale. A retail bakery sells baked goods directly to customers, while a wholesale bakery typically sells products to other businesses, like restaurants, grocery stores, specialty shops, and cafes.

How Do You Get Funding for Your Bakery?

Bakeries are most commonly funded with personal savings and bank loans. Credit card financing and angel investors are also popular forms of funding for bakeries.

Learn More:  Seeking Funding from Angel Investors vs Venture Capitalists

What Are the Main Sources of Revenues and Expenses for a Bakery?

The primary source of revenue for bakeries is its baked good sales. This includes deliveries and online orders. Sometimes bakeries also earn from bulk orders from wholesalers or special occasions.

The key expenses for bakeries are rent, wages and salaries, ingredients and packaging.

What are the Steps To Open a Bakery Business?

Opening a bakery business can be an exciting endeavor. Having a clear roadmap of the steps to open a business will help you stay focused on your goals and get started faster.

1. Develop A Bakery Business Plan - The first step in opening a business is to create a detailed bakery business plan that outlines all aspects of the venture. This should include potential market size and target customers, the services or products you will offer, pricing strategies and a detailed financial forecast.  

2. Choose Your Legal Structure - It's important to select an appropriate legal entity for your bakery business. This could be a limited liability company (LLC), corporation, partnership, or sole proprietorship. Each type has its own benefits and drawbacks so it’s important to do research and choose wisely so that your bakery business is in compliance with local laws.

3. Register Your Bakery Business - Once you have chosen a legal structure, the next step is to register your bakery business with the government or state where you’re operating from. This includes obtaining licenses and permits as required by federal, state, and local laws. 

4. Identify Financing Options - It’s likely that you’ll need some capital to open your bakery business, so take some time to identify what financing options are available such as bank loans, investor funding, grants, or crowdfunding platforms. 

5. Choose a Location - Whether you plan on operating out of a physical location or not, you should always have an idea of where you’ll be based should it become necessary in the future as well as what kind of space would be suitable for your operations. 

6. Hire Employees - There are several ways to find qualified employees including job boards like LinkedIn or Indeed as well as hiring agencies if needed – depending on what type of employees you need it might also be more effective to reach out directly through networking events. 

7. Acquire Necessary Bakery Equipment & Supplies - In order to start your bakery business, you'll need to purchase all of the necessary equipment and supplies to run a successful operation. 

8. Market & Promote Your Business - Once you have all the necessary pieces in place, it’s time to start promoting and marketing your bakery business. This includes creating a website, utilizing social media platforms like Facebook or Twitter, and having an effective Search Engine Optimization (SEO) strategy. You should also consider traditional marketing techniques such as radio or print advertising. 

Learn more about how to start a successful bakery business:

  • How to Open a Bakery Business

Where Can I Get a Bakery Business Plan PDF?

You can download our free bakery business plan template PDF here . This is a sample bakery business plan template you can use in PDF format.

How to Start a Cake Business

From birthday parties to weddings and other special occasions, cakes are an integral part of many celebrations. Industry innovations have made it possible for consumers to turn their confectioner’s dream into a reality and allow bakers to become more imaginative with their creations. Depending upon the business plan and overall goals of the entrepreneur, a cake business can be structured several different ways. Many business owners service the entire community, while targeting a specific niche market, based on their baking strengths and public need.

Learn how to start your own Cake Business and whether it is the right fit for you.

Ready to form your LLC? Check out the Top LLC Formation Services .

Cake Business Image

Start a cake business by following these 10 steps:

  • Plan your Cake Business
  • Form your Cake Business into a Legal Entity
  • Register your Cake Business for Taxes
  • Open a Business Bank Account & Credit Card
  • Set up Accounting for your Cake Business
  • Get the Necessary Permits & Licenses for your Cake Business
  • Get Cake Business Insurance
  • Define your Cake Business Brand
  • Create your Cake Business Website
  • Set up your Business Phone System

We have put together this simple guide to starting your cake business. These steps will ensure that your new business is well planned out, registered properly and legally compliant.

Exploring your options? Check out other small business ideas .

STEP 1: Plan your business

A clear plan is essential for success as an entrepreneur. It will help you map out the specifics of your business and discover some unknowns. A few important topics to consider are:

What will you name your business?

  • What are the startup and ongoing costs?
  • Who is your target market?

How much can you charge customers?

Luckily we have done a lot of this research for you.

Choosing the right name is important and challenging. If you don’t already have a name in mind, visit our How to Name a Business guide or get help brainstorming a name with our Cake Business Name Generator

If you operate a sole proprietorship , you might want to operate under a business name other than your own name. Visit our DBA guide to learn more.

When registering a business name , we recommend researching your business name by checking:

  • Your state's business records
  • Federal and state trademark records
  • Social media platforms
  • Web domain availability .

It's very important to secure your domain name before someone else does.

Want some help naming your cake business?

Business name generator, what are the costs involved in opening a cake business.

As mentioned, many novice bakers start out baking in their home kitchen. While this approach can be limiting, depending upon the size of your kitchen, it significantly reduces start-up costs. Many home-based cake bakers report an initial investment as low as $1,000. Budget for the following items when determining how much capital you need:

  • Licenses - Costs vary, depending upon your state’s Department of Health requirements. Fees run anywhere from $50 to $400.
  • Insurance - Seek the advice of a professional regarding the type of coverage that you require. Policy premiums vary depending upon the specifics of your organization.
  • Bakers supplies and decorating tools- Use your time spent working with other bakers to identify what supplies and brands work best for you. Once you have revenue to reinvest, a professional grade mixer and oven is likely something you will want to consider.
  • Ingredients - To insure quality, ingredients are purchased on an as-needed basis. Your initial ingredient investment will not likely exceed $150.
  • Refrigerator - A fridge dedicated to your baking needs will help keep ingredients from getting contaminated and ensure your personal fridge isn’t overrun with baked goods. You can purchase a used one for as low as $200.
  • Shelving - Between ingredients and baking tools, you will have a good amount of items to store. A cupboard can be purchased new for $100 and will save you a great deal of headache long-term.
  • Marketing materials - While you don’t need to spend a great deal of money on it, your packaging is as much a part of your brand as the cakes themselves. An initial investment of approximately $300 should be sufficient for packaging. Your initial marketing strategy should also include well-placed ads, printed material, and business cards.
  • Website - Your website should be simple and clean, offering potential clients enough information about your skills to draw them in. Websites can be built for free, with standard hosting fees incurred once it goes live.

What are the ongoing expenses for a cake business?

Aside from standard overhead costs, your ongoing expenses will be fairly minimal. Your operating license and insurance will renew annually and could set you back anywhere from $700 to $1,500. Cake ingredients, packaging, and promotional items will consume the greatest portion of your budget. These costs fluctuate, depending upon how busy you are that particular month. Regular maintenance and repair on your equipment will limit costs associated with replacing damaged items. If you offer delivery, you will also need to budget for fuel, costs associated with the vehicle, and higher insurance premiums.

Who is the target market?

When developing your business plan, you will want to identify your target market. Research other bakers in the area and identify community needs that aren’t being met. Do any of those niches appeal to you? Organic cakes, vegan products, and gluten free options are niches you might want to explore. Do you want to specialize in wedding cakes or is this a niche you want to avoid altogether? Once you’ve identified the facets of the business that most appeal to you, you can begin to build your buyer personas and target them in marketing efforts.

How does a cake business make money?

Whether you open a retail location or focus solely on custom orders, your cake business’ revenue will be generated from the sale of each cake. Each creation will have special pricing, based on a variety of factors.

Ingredient costs are just a small portion of what customers are paying for. Baking and decorating skills, as well as your time, should always be considered when setting prices. Don’t sell yourself short. Carefully consider the time each project will take and price accordingly.

How much profit can a cake business make?

The cake business offers an opportunity to realize a significant profit, particularly as your reputation within the community blossoms. This is an industry where people rely heavily on word of mouth, so it is advised that you consider a safety net in your bank account prior to embarking on this business venture. Bakers who choose to remain small, with only one location, report a profit of $41,000 to over $65,000. Those who choose to branch out and expand further report profits ranging from six figures to over a million. Revenue is directly tied to your vision for the business and drive to accomplish those goals.

How can you make your business more profitable?

Implementing the following strategies could help boost profits:

  • Teach baking classes, where students learn everything from baking to decorating. Be careful to not give away too many trade secrets though.
  • Consider offering additional baked goods, such as cupcakes, cookies, and pies. If you have a storefront, combine these items with quality coffee and you could have a true recipe for success.
  • Seek out a partnership with high-end hotels and restaurants in the area. Depending upon your strengths, time, and overall goals, you could become their sole contributor for dessert items, or offer support for large events only.

Want a more guided approach? Access TRUiC's free Small Business Startup Guide - a step-by-step course for turning your business idea into reality. Get started today!

STEP 2: Form a legal entity

The most common business structure types are the sole proprietorship , partnership , limited liability company (LLC) , and corporation .

Establishing a legal business entity such as an LLC or corporation protects you from being held personally liable if your cake business is sued.

Form Your LLC

Read our Guide to Form Your Own LLC

Have a Professional Service Form your LLC for You

Two such reliable services:

You can form an LLC yourself and pay only the minimal state LLC costs or hire one of the Best LLC Services for a small, additional fee.

Recommended: You will need to elect a registered agent for your LLC. LLC formation packages usually include a free year of registered agent services . You can choose to hire a registered agent or act as your own.

STEP 3: Register for taxes

You will need to register for a variety of state and federal taxes before you can open for business.

In order to register for taxes you will need to apply for an EIN. It's really easy and free!

You can acquire your EIN through the IRS website . If you would like to learn more about EINs, read our article, What is an EIN?

There are specific state taxes that might apply to your business. Learn more about state sales tax and franchise taxes in our state sales tax guides.

STEP 4: Open a business bank account & credit card

Using dedicated business banking and credit accounts is essential for personal asset protection.

When your personal and business accounts are mixed, your personal assets (your home, car, and other valuables) are at risk in the event your business is sued. In business law, this is referred to as piercing your corporate veil .

Open a business bank account

Besides being a requirement when applying for business loans, opening a business bank account:

  • Separates your personal assets from your company's assets, which is necessary for personal asset protection.
  • Makes accounting and tax filing easier.

Recommended: Read our Best Banks for Small Business review to find the best national bank or credit union.

Get a business credit card

Getting a business credit card helps you:

  • Separate personal and business expenses by putting your business' expenses all in one place.
  • Build your company's credit history , which can be useful to raise money later on.

Recommended: Apply for an easy approval business credit card from BILL and build your business credit quickly.

STEP 5: Set up business accounting

Recording your various expenses and sources of income is critical to understanding the financial performance of your business. Keeping accurate and detailed accounts also greatly simplifies your annual tax filing.

Make LLC accounting easy with our LLC Expenses Cheat Sheet.

STEP 6: Obtain necessary permits and licenses

Failure to acquire necessary permits and licenses can result in hefty fines, or even cause your business to be shut down.

Federal Business Licensing Requirements

There are federal regulations regarding what can and cannot be added to, sold as, and processed with food. Attached is a resource from the Food and Drug Administration detailing the process of starting a food business: How to Start a Food Business

State & Local Business Licensing Requirements

Certain state permits and licenses may be needed to operate a cake business. Learn more about licensing requirements in your state by visiting SBA’s reference to state licenses and permits .

Most businesses are required to collect sales tax on the goods or services they provide. To learn more about how sales tax will affect your business, read our article, Sales Tax for Small Businesses .

Certificate of Occupancy

A cake business is generally run out of a bakery with a commercial kitchen. Businesses operating out of a physical location typically require a Certificate of Occupancy (CO).  A CO confirms that all building codes, zoning laws and government regulations have been met.

  • If you plan to lease a location :
  • It is generally the landlord’s responsibility to obtain a CO.
  • Before leasing, confirm that your landlord has or can obtain a valid CO that is applicable to a cake business.
  • After a major renovation, a new CO often needs to be issued. If your place of business will be renovated before opening, it is recommended to include language in your lease agreement stating that lease payments will not commence until a valid CO is issued.
  • If you plan to purchase or build a location :
  • You will be responsible for obtaining a valid CO from a local government authority.
  • Review all building codes and zoning requirements for your business’ location to ensure your cake business will be in compliance and able to obtain a CO.

Food Regulations

When selling food, you will need licensing from a local health department; all establishments serving food are required to pass a health inspection. Tips for faring well on a health inspections

STEP 7: Get business insurance

Just as with licenses and permits, your business needs insurance in order to operate safely and lawfully. Business Insurance protects your company’s financial wellbeing in the event of a covered loss.

There are several types of insurance policies created for different types of businesses with different risks. If you’re unsure of the types of risks that your business may face, begin with General Liability Insurance . This is the most common coverage that small businesses need, so it’s a great place to start for your business.

Another notable insurance policy that many businesses need is Workers’ Compensation Insurance . If your business will have employees, it’s a good chance that your state will require you to carry Workers' Compensation Coverage.

FInd out what types of insurance your Cake Business needs and how much it will cost you by reading our guide Business Insurance for Cake Business.

STEP 8: Define your brand

Your brand is what your company stands for, as well as how your business is perceived by the public. A strong brand will help your business stand out from competitors.

If you aren't feeling confident about designing your small business logo, then check out our Design Guides for Beginners , we'll give you helpful tips and advice for creating the best unique logo for your business.

Recommended : Get a logo using Truic's free logo Generator no email or sign up required, or use a Premium Logo Maker .

If you already have a logo, you can also add it to a QR code with our Free QR Code Generator . Choose from 13 QR code types to create a code for your business cards and publications, or to help spread awareness for your new website.

How to promote & market a cake business

Word of mouth will, ultimately, be your strongest marketing tool. While building your reputation, consider free online resources, such as social media and local business registries. If you become a member of any organizations, inquire about their online listings, which is often offered free of charge to members. Distribute mailers within the community and become a sponsor for local charity events. Many communities have charity events that feature local chefs; take part in these to gain exposure.

Approach wedding and party planners in the area. These professionals are often asked for recommendations. If you partner with the right ones, your business could soar with very little marketing effort.

How to keep customers coming back

Your clients are looking for the ultimate, mouth-watering experience. The right recipe will speak for itself, offering a perfect blend of flavors and design. That, coupled with premier customer service will help you build a solid foundation of customers. When exploring new recipes or designs, ask your customers for input. Your clients will see that you consistently strive for new innovation and that their opinion matters to you.

STEP 9: Create your business website

After defining your brand and creating your logo the next step is to create a website for your business .

While creating a website is an essential step, some may fear that it’s out of their reach because they don’t have any website-building experience. While this may have been a reasonable fear back in 2015, web technology has seen huge advancements in the past few years that makes the lives of small business owners much simpler.

Here are the main reasons why you shouldn’t delay building your website:

  • All legitimate businesses have websites - full stop. The size or industry of your business does not matter when it comes to getting your business online.
  • Social media accounts like Facebook pages or LinkedIn business profiles are not a replacement for a business website that you own.
  • Website builder tools like the GoDaddy Website Builder have made creating a basic website extremely simple. You don’t need to hire a web developer or designer to create a website that you can be proud of.

Recommended : Get started today using our recommended website builder or check out our review of the Best Website Builders .

Other popular website builders are: WordPress , WIX , Weebly , Squarespace , and Shopify .

STEP 10: Set up your business phone system

Getting a phone set up for your business is one of the best ways to help keep your personal life and business life separate and private. That’s not the only benefit; it also helps you make your business more automated, gives your business legitimacy, and makes it easier for potential customers to find and contact you.

There are many services available to entrepreneurs who want to set up a business phone system. We’ve reviewed the top companies and rated them based on price, features, and ease of use. Check out our review of the Best Business Phone Systems 2023 to find the best phone service for your small business.

Recommended Business Phone Service: Phone.com

Phone.com is our top choice for small business phone numbers because of all the features it offers for small businesses and it's fair pricing.

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Welcome to the Startup Savant podcast , where we interview real startup founders at every stage of the entrepreneurial journey, from launch to scale.

Is this Business Right For You?

Some of the most skilled chefs claim to fall short when it comes to baking. Are you one of the fortunate few who are skilled at baking? Are you passionate about the art of cake decorating and enhancing someone’s life celebration? Have you often pondered the benefits of being your own boss? If your answers were “yes,” opening your own cake business could be the perfect opportunity to realize your professional and personal goals.

Want to know if you are cut out to be an entrepreneur?

Take our Entrepreneurship Quiz to find out!

Entrepreneurship Quiz

What happens during a typical day at a cake business?

Each day will be structured differently from the next, depending upon the orders you have lined up and how you’ve decided to structure your business. Many cake businesses forego a storefront location, focusing solely on custom orders. If you do choose a brick and mortar location, you will need to spend additional time baking, so that custom orders are met and displays are filled regularly. Once cakes are baked and decorated, orders should be packaged for delivery.

For many bakers, wedding cakes are their biggest revenue generators. To insure the cake arrives safely to the venue and is presented correctly, these works of art are often delivered and set up by the bakers, themselves. If wedding cakes are something you wish to offer, plan on devoting a portion of each day for transporting these goods. Most prospective customers will also want to have a taste-testing session prior to placing an order. This is an opportunity to build a relationship with the client, showing them how your creations stand out above the competition. It also gives them a chance to make decisions regarding the flavors and decor of the cake.   

Cleanliness sets the professional apart from the hobbyist. A baker’s kitchen is like a sanctuary and must be treated as such. It should be thoroughly cleaned after each order is filled, and at the end of the day. Since each creation required a different set of ingredients, replenishing baking supplies is typically done on a weekly or bi-weekly basis.

During your downtime, you will want to split your attention between perfecting new recipes/sharpening your skills and tending to administrative tasks. Customers will have questions and concerns that must be addressed and books must be balanced. To insure a steady flow of clients, it’s also critical that a marketing strategy be implemented and remain a consistent part of each day.

What are some skills and experiences that will help you build a successful cake business?

While this industry offers many opportunities for success, it is a competitive market. For long-term success, you must be a skilled baker and decorator, with a natural eye for color, and a steady, artistic hand. Industry leaders have a natural ability for blending flavors and textures. Additionally, a drive and passion for continuously seeking out ways to better your products is what will help position you as a leader in the community.

Running a successful cake business requires a set of skills that goes beyond the kitchen. Strong business management and marketing acumen are both critical to the company’s success. If this is not your strong suit, consider utilizing resources such as American Bakers Association or International Association of Professional Cake Decorators (IAPO) . Both offer industry-specific advice and resources to members, as well as networking opportunities. Keep your interpersonal skills sharp by interacting with consumers in your community, as well as bakers from around the world. This not only serves as a powerful marketing tool, it offers a unique opportunity to remain on top of industry trends and needs.

Before embarking on this business venture, it is recommended that you spend some time working in the industry. Identify well-respected bakers in the community and work closely with them. If you are committed to this business long-term, study under several different cake artists. Take note of their strengths, both in and outside of the kitchen. Compiling this information into your own business plan will assist in positioning you as a well-respected cake baker. When you’ve realized success, be sure to support the industry by mentoring other aspiring bakers.

What is the growth potential for a cake business?

The baking industry exceeded $50 billion in sales in 2016, with those numbers expected to grow exponentially in the coming years. Most cake business owners start out small, working out of their homes or a small public kitchen. Many choose to remain small and local, content with servicing the needs of their community. The opportunity is there, however, to expand your cake business based on your personal and professional goals. Once you’ve established a name in the industry, you could share your secrets with other aspiring bakers, opening additional locations in your area, or on a national scale.

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Take the Next Step

Find a business mentor.

One of the greatest resources an entrepreneur can have is quality mentorship. As you start planning your business, connect with a free business resource near you to get the help you need.

Having a support network in place to turn to during tough times is a major factor of success for new business owners.

Learn from other business owners

Want to learn more about starting a business from entrepreneurs themselves? Visit Startup Savant’s startup founder series to gain entrepreneurial insights, lessons, and advice from founders themselves.

Resources to Help Women in Business

There are many resources out there specifically for women entrepreneurs. We’ve gathered necessary and useful information to help you succeed both professionally and personally:

If you’re a woman looking for some guidance in entrepreneurship, check out this great new series Women in Business created by the women of our partner Startup Savant.

What are some insider tips for jump starting a cake business?

Industry leaders indicate the following tips helped position them for success:

  • While it adds another element to the business structure and budget, offering delivery takes customer service to a higher level.
  • Don’t try to invest in everything at once. Much like your ingredients, purchase your kitchen tools on an as-needed basis.
  • When you find the perfect ingredient and kitchen tool brand, stick with it. This will help ensure consistency, which is critical to the business’ success.
  • A well-thought-out pricing guide not only defines your profits, but is a reflection on your brand. If you price too high or low, you will only attract a certain level of customer. Consider who you wish to cater to and your quality of product as part of the process.

How and when to build a team

While building the business, you will likely need to wear many hats. To deliver quality products consistently, however, it’s important that you recognize when it is time to start building your team. If wedding cakes are something you offer, a professional representative must make sure the cake arrives safely, on time, and is displayed properly. Many experienced bakers choose to mentor culinary students. The students then receive the class credits and education they need and the baker gets quality help at a fraction of the cost.

Whether you oversee a team of one or twenty, it is your business’ name and reputation at stake. Therefore, it is vital that you only employ individuals who are dedicated to your company’s mission. Each employee should also possess the drive to consistently grow and sharpen their skills. Encourage employee growth and loyalty by investing in their continued education. An engaged employee will be loyal to the cause and contribute tenfold to the business’ success.

Useful Links

Industry opportunities.

  • American Bakers Association

Real World Examples

  • Queen of Cakes

Further Reading

  • How to Start a Successful Cake Business
  • How to Start a Home Bakery

Have a Question? Leave a Comment!

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How to Start a Cake Business

start a cake business

Starting a cake business can be very profitable. With proper planning, execution and hard work, you can enjoy great success. Below you will learn the keys to launching a successful cake business.

Importantly, a critical step in starting a cake business is to complete your business plan. To help you out, you should download Growthink’s Ultimate Business Plan Template here .

Download our Ultimate Business Plan Template here

14 Steps To Start a Cake Business :

  • Choose the Name for Your Cake Business
  • Develop Your Cake Business Plan
  • Choose the Legal Structure for Your Cake Business
  • Secure Startup Funding for Your Cake Business (If Needed)
  • Secure a Location for Your Business
  • Register Your Cake Business with the IRS
  • Open a Business Bank Account
  • Get a Business Credit Card
  • Get the Required Business Licenses and Permits
  • Get Business Insurance for Your Cake Business
  • Buy or Lease the Right Cake Business Equipment
  • Develop Your Cake Business Marketing Materials
  • Purchase and Setup the Software Needed to Run Your Cake Business
  • Open for Business

1. Choose the Name for Your Cake Business

The first step to starting a cake business is to choose your business’ name.  

This is a very important choice since your company name is your brand and will last for the lifetime of your business. Ideally you choose a name that is meaningful and memorable. Here are some tips for choosing a name for your cake business:

  • Make sure the name is available . Check your desired name against trademark databases and your state’s list of registered business names to see if it’s available. Also check to see if a suitable domain name is available.
  • Keep it simple . The best names are usually ones that are easy to remember, pronounce and spell.
  • Think about marketing . Come up with a name that reflects the desired brand and/or focus of your cake business.

2. Develop Your Cake Business Plan

One of the most important steps in starting a baking business is to develop your simple business plan template . The process of creating your plan ensures that you fully understand your market and your business strategy. The plan also provides you with a roadmap to follow and if needed, to present to funding sources to raise capital for your business.

Your business plan should include the following sections:

  • Executive Summary – this section should summarize your entire business plan so readers can quickly understand the key details of your new cake business.
  • Company Overview – this section tells the reader about the history of your cake business and what type of cake business you operate. For example, are you a custom cake business, catering company, retail cake shop, or an online cake shop?
  • Industry Analysis – here you will document key information about the cake industry. Conduct market research and document how big the industry is and what trends are affecting it.
  • Customer Analysis – in this section, you will document who your ideal or target customers are and their demographics. For example, how old are they? Where do they live? What do they find important when purchasing products like the ones you will offer?
  • Competitive Analysis – here you will document the key direct and indirect competitors you will face and how you will build competitive advantage.
  • Marketing Plan – your marketing strategy should address the 4Ps: Product, Price, Promotions and Place.
  • Product : Determine and document what products/services you will offer 
  • Prices : Document the prices of your products/services
  • Place : Where will your business be located and how will that location help you increase sales?
  • Promotions : What promotional methods will you use to attract customers to your cake business? For example, you might decide to use pay-per-click advertising, public relations, search engine optimization and/or social media marketing.
  • Operations Plan – here you will determine the key processes you will need to run your day-to-day operations. You will also determine your staffing needs. Finally, in this section of your plan, you will create a projected growth timeline showing the milestones you hope to achieve in the coming years.
  • Management Team – this section details the background of your company’s management team.
  • Financial Plan – finally, the financial plan answers questions including the following:
  • What startup costs will you incur?
  • How will your cake business make money?
  • What are your projected sales and expenses for the next five years?
  • Do you need to raise funding to launch your business?

Finish Your Business Plan Today!

3. choose the legal structure for your cake business.

Next you need to choose a legal business structure for your cake baking business and register it and your business name with the Secretary of State in each state where you operate your business.

Below are the five most common legal structures:

1) Sole proprietorship

A sole proprietorship is a business entity in which the owner of the home baking business and the business are the same legal person. The owner of a sole proprietorship is responsible for all debts and obligations of the business. There are no formalities required to establish a sole proprietorship, and it is easy to set up and operate. The main advantage of a sole proprietorship is that it is simple and inexpensive to establish. The main disadvantage is that the owner is liable for all debts and obligations of the business.

2) Partnerships

A partnership is a legal structure that is popular among small business owners. It is an agreement between two or more people who want to start a cake business together. The partners share in the profits and losses of the business. 

The advantages of a partnership are that it is easy to set up, and the partners share in the profits and losses of the business. The disadvantages of a partnership are that the partners are jointly liable for the debts of the business, and disagreements between partners can be difficult to resolve.

3) Limited Liability Company (LLC)

A limited liability company, or LLC, is a type of business entity that provides limited liability to its owners. This means that the owners of an LLC are not personally responsible for the debts and liabilities of the business. The advantages of an LLC for a cake business include flexibility in management, pass-through taxation (avoids double taxation as explained below), and limited personal liability. The disadvantages of an LLC include lack of availability in some states and self-employment taxes.

4) C Corporation

A C Corporation is a business entity that is separate from its owners. It has its own tax ID and can have shareholders. The main advantage of a C Corporation for a cake business is that it offers limited liability to its owners. This means that the owners are not personally responsible for the debts and liabilities of the business. The disadvantage is that C Corporations are subject to double taxation. This means that the corporation pays taxes on its profits, and the shareholders also pay taxes on their dividends.

5) S Corporation

An S Corporation is a type of corporation that provides its owners with limited liability protection and allows them to pass their business income through to their personal income tax returns, thus avoiding double taxation. There are several limitations on S Corporations including the number of shareholders they can have among others.

Once you register your cake business, your state will send you your official “Articles of Incorporation.” You will need this among other documentation when establishing your banking account (see below). We recommend that you consult an attorney in determining which legal structure is best suited for your company.

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4. Secure Startup Funding for Your Cake Business (If Needed)

In developing your cake business plan, you might have determined that you need to raise funding to launch your business. 

If so, the main sources of funding for a cake business to consider are personal savings, family and friends, credit card financing, bank loans, crowdfunding and angel investors. Angel investors are individuals who provide capital to early-stage businesses. Angel investors typically will invest in a cake business that they believe has high potential for growth.

5. Secure a Location for Your Business

There are a few things to consider when looking for a location for your cake business. You’ll want to find a space that is accessible and visible to your target customers, and that has the necessary facilities to accommodate your baking equipment and supplies.

6. Register Your Cake Business with the IRS

Next, you need to register your business with the Internal Revenue Service (IRS) which will result in the IRS issuing you an Employer Identification Number (EIN).

Most banks will require you to have an EIN in order to open up an account. In addition, in order to hire employees, you will need an EIN since that is how the IRS tracks your payroll tax payments.

Note that if you are a sole proprietor without employees, you generally do not need to get an EIN. Rather, you would use your social security number (instead of your EIN) as your taxpayer identification number.

7. Open a Business Bank Account

It is important to establish a bank account in your cake business’ name. This process is fairly simple and involves the following steps:

  • Identify and contact the bank you want to use
  • Gather and present the required documents (generally include your company’s Articles of Incorporation, driver’s license or passport, and proof of address)
  • Complete the bank’s application form and provide all relevant information
  • Meet with a banker to discuss your business needs and establish a relationship with them

8. Get a Business Credit Card

You should get a business credit card for your cake business to help you separate personal and business expenses.

You can either apply for a business credit card through your bank or apply for one through a credit card company.

When you’re applying for a business credit card, you’ll need to provide some information about your business. This includes the name of your business, the address of your business, and the type of business you’re running. You’ll also need to provide some information about yourself, including your name, Social Security number, and date of birth.

Once you’ve been approved for a business credit card, you’ll be able to use it to make purchases for your business. You can also use it to build your credit history which could be very important in securing loans and getting credit lines for your business in the future.

9. Get the Required Business Licenses and Permits

The licenses and permits you need to start a cake business will vary depending on your location. You may need a business license, a food handler’s permit, and a vendor’s license. Contact your local licensing agency to find out what you need and how to apply.

10. Get Business Insurance for Your Cake Business

The type of insurance you need to operate a cake business will depend on the type of cake business you are running.

Some business insurance policies you should consider for your cake business include:

  • General liability insurance : This covers accidents and injuries that occur on your property. It also covers damages caused by your employees or products.
  • Workers’ compensation insurance : If you have employees, this type of policy works with your general liability policy to protect against workplace injuries and accidents. It also covers medical expenses and lost wages.
  • Commercial property insurance : This covers damage to your property caused by fire, theft, or vandalism.
  • Business interruption insurance : This covers lost income and expenses if your business is forced to close due to a covered event.
  • Professional liability insurance : This protects your business against claims of professional negligence.

Find an insurance agent, tell them about your business and its needs, and they will recommend policies that fit those needs. 

11. Buy or Lease the Right Cake Business Equipment

You will need some basic baking equipment to start your own cake business. This equipment includes an oven, mixer, measuring cups and spoons, a rolling pin, and a pastry brush. You may also want to invest in a cake turntable to make frosting your cakes easier.

In addition to baking equipment, you will also need some tools and supplies for packaging and presenting your cakes. These supplies include cake boxes, ribbons, and cake boards. You may also want to purchase a cake stand to show off your creations.

12. Develop Your Cake Business Marketing Materials

Marketing materials will be required to attract and retain customers to your cake business.

The key marketing materials you will need are as follows:

  • Logo : Spend some time developing a good logo for your cake business. Your logo will be printed on company stationery, business cards, marketing materials and so forth. The right logo can increase customer trust and awareness of your brand.
  • Website : Likewise, a professional cake business website provides potential customers with information about the products you offer, your company’s history, and contact information. Importantly, remember that the look and feel of your website will affect how customers perceive you.
  • Social Media Accounts : establish social media accounts in your company’s name. Accounts on Facebook, Twitter, LinkedIn and/or other social media networks will help customers and others find and interact with your cake business.

13. Purchase and Setup the Software Needed to Run Your Cake Business

To start a cake business, you will need some baking software to help with your recipes and measurements. You may also want to invest in some cake decorating software to help with the design of your cakes. There are many different software packages available on the market, so do some research to find the one that is right for you.

14. Open for Business

You are now ready to open your cake business. If you followed the steps above, you should be in a great position to build a successful business. Below are answers to frequently asked questions that might further help you.

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With Growthink’s Ultimate Business Plan Template you can finish your plan in just 8 hours or less!

How to Start a Cake Business FAQs

Is it hard to start a cake business.

No, it is not hard to start a cake business. The most important thing you need to have is the passion for baking and decorating cakes along with the essential tools and recipes.

How can I start a cake business with no experience?

There are things you can do to start a successful baking business with no experience. One is to look online for resources or attend workshops offered in your area. Another is to find a mentor who has experience in the industry and can help guide you through the process. Finally, make sure to do some research and develop a business plan before investing in any equipment or supplies.

What type of cake business is most profitable?

The most profitable cake businesses are those that offer custom wedding cakes. These businesses can charge a higher price for their cakes because they are made to order and cater to the specific needs of their customers.

How much does it cost to start a cake business?

There are a few different factors that will determine the cost of starting a cake business. These include the type of cake business you want to start, the location of your business, and the amount of equipment you need. Generally, the cost of starting a cake business will be between $1,000 and $10,000.

What are the ongoing expenses for a cake business?

The most common expenses for a cake business are the ingredients, packaging, and advertising. The ingredients are usually the most expensive part of running a cake business, so it's important to find recipes that are both tasty and affordable. The packaging is important for protecting the cakes during transport, and the advertising can help you attract new customers.

How does a cake business make money?

A cake business can make money by selling cakes and other baked goods to customers, either through a storefront or online. They may also sell other items such as cake decorations, baking tools, or ingredients.

Is owning a cake business profitable?

Yes, owning a bakery business can be profitable. Cakes are popular dessert items and there is a large demand for them. Cakes can be sold through a variety of venues, such as grocery stores, restaurants, bakeries, and special events. Additionally, cakes are relatively affordable and can be priced to fit most budgets.

Why do cake businesses fail?

Cake businesses can fail for a number of reasons, but the most common are a lack of planning, poor marketing, and an inability to stay competitive. Cake businesses often fail because the owners do not have a clear idea of what they want their business to achieve or how they plan to make a profit.

Other Helpful Business Plan Articles & Templates

Business Plan Template & Guide For Small Businesses

japanese cake business plan

How to Write a Business Plan for Your Dream Cake Business

February 15, 2021 By Lyndsay Sung filed under Cake Decorating Blog .

japanese cake business plan

Photo from Better Buttercream: Stunning Techniques with Erica O’Brien

Your cakes go viral on social media, you’ve saved up plenty of cash, and you’re ready to live out your fondant-covered dreams and go pro. Your goals: turning your love of baking into a business.

But before you do anything you need to write a business plan. This document works through every last detail of your cake business: its focus, what the cakes will look like, who your customers will be, and what everything will cost. It’s also an essential part of applying for loans from investors or banks.

You may be an incredible baker with a secret sugar-flower formula up your sleeve, but launching a business is no cake walk. Still, if you’ve got a smart business plan — and truly extraordinary baked goods — you might just see your profits multiplying like mini cupcakes.

Ready to document your dream?

1. Know Your Product

You need to be able to describe in detail what you’re planning to offer customers and why it’s unique. Maybe you want to sell chic, modern wedding cakes . Maybe you want to focus on charming, quirky cakes for kid’s birthday parties . Write it all out! This will help distill your vision and strengthen your brand.

2. Research Your Competition

Chances are there are several if not dozens of bakeries in your hometown. Do some research on their pricing, customer base, cake flavors, and branding — not to copy them, but to see what’s out there and help you find your own niche.

3. Identify Your Target Market

Think about the kind of person who might want to buy your cakes. It may help to create a survey that you can send to friends and family (ask them to pass it along to their networks as well). This will help you figure out what your customers want and how to give it to them.

4. Make a Budget

How much money will you need? Create a realistic budget — and don’t assume your numbers will be the same as your competitors. Anticipate bumps in the road and plan for them.

Think about your monthly revenue. What’s your best-case scenario? Worst-case scenario? Contingency plan? Can you squirrel some money away in case things get really tight? Think about what you’ll need down to the last dollar.

Remember, you may be writing checks for a commercial space to lease, commercial ovens, refrigerators, workspaces, lighting, flooring, and seating. You may need to hire contractors and other workers to help install equipment, plumbing, and lighting. You’ll need a logo for your business, signage for your shop, a website, and possibly staff. You’ll need cake boxes, cupcake liners, cake boards and of course lots and lots of butter, cream and eggs.

That’s a lot of wear-and-tear on your credit cards. Before you move ahead, make sure you’ve got everything covered.

5. Nail Down a Marketing and Promotion Plan

It doesn’t matter if you bake the best cakes in the universe if no one knows you exist. Make sure to get the word out on social media — an online presence can really lift your business.

6. Prepare to Work Hard

Like any successful business, you’ll need to work 24/7 for a good long while to achieve success. But if this is your dream, go for it. You’re about to jump onto a very exhausting, exhilarating ride!

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62 Responses to “How to Write a Business Plan for Your Dream Cake Business”

I need to put up a cake shop and would like to be assisted on how to make a good business plan

Your comment is awaiting moderation.

Hi, I have not had a cake business - so I am not confident with advising. But there are two excellent cake business classes on Craftsy that I am sure will help. https://www.craftsy.com/class/how-to-start-your-cake-business/ and https://www.craftsy.com/class/how-to-grow-your-cake-business/ Happy Baking!

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Looks practical but no provision operational consideration.

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Nice writeup

I need a business plan

I want need business plan

Thanks for the write up

I'm looking to start a cake business out of my home. i make great cake, but have never ran a business before.

I make cake at home and i want to start a cake baking and cake decoration as business. How do I start?

I want to know how to make cake

I want a business plan

I am a passionate finance professional ready to provide business plan writing services. I have over five years experience doing this for different business lines.

Please I need a business plan

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japanese cake business plan

The Target Market for a Cake Business: Who Loves Your Cakes?

Do you love baking cakes and are now looking to convert your passion into a business? Then you’re in luck because there are many people out there – individuals and businesses – looking to buy cakes from someone who knows what they’re doing.

But just because someone is interested in your cakes, doesn’t automatically make them a good target market for your business. And so, you will need to spend time really thinking about who your ideal customer is and who isn’t. And we hope this article will help you in that effort.

Target Market for a Cake Business

We will analyze the target market for a cake business by reviewing the reasons why someone would place an order for a cake with a bakery or cake baking business. We will also review some of the key factors that influence people’s decision to go with one cake bakery or another.

Analyzing the Target Market for a Cake Business

One of the best ways to analyze the target market for a cake business is to understand the reasons why people go to an external cake business instead of baking a cake by themselves.

By using this segmentation criterion to classify the target market for a cake business, we get the following market segments:

  • People who need a cake for a birthday
  • People who need a cake for a wedding
  • People who need a dessert for a special dinner
  • People who need a special cake with a theme
  • People who love cakes but can’t bake (as good as you can!)
  • Businesses who need a cake for a corporate event

Let’s look closely at each of these market segments.

1. People who need a cake for a birthday

Cakes ordered for birthdays make up the largest target market for a cake business. Birthdays are celebrations that people have every year and almost always involve a cake.

While some people may choose to bake their own cake or buy a cake from the grocery store, many people prefer to order a custom-made cake from a bakery. The main reasons for this are that they want the cake to be special and unique, and they may not have the time or skills necessary to bake an impressive cake by themselves.

When it’s a child’s birthday the cake often needs to reflect the child’s current obsession. For example, if they are into dinosaurs then the cake will be in the shape of a dinosaur or have dinosaur decorations on it. If they love Barbies, the cake will be in the shape of a Barbie doll. And so on. And most parents do not the skill (or the patience!) to bake such complicated cakes.

2. People who need a cake for a wedding

Wedding cakes are another significant target market for a cake business. While some couples may choose to make their own wedding cake or have a friend or family member bake one for them, many couples prefer to order a custom cake from a bakery.

The main reasons for this are that they want the cake to be perfect and they want to avoid the stress of having to bake it themselves. Also if a bakery specializes in wedding cakes and has experience with them, the couple can be confident that the cake will turn out well.

Wedding cakes are often very elaborate, with multiple tiers and intricate designs. They are also usually quite large, feeding a hundred or more people. This is another reason why couples may choose to order a wedding cake from a bakery because there is no way to make such a large and complex cake in most home ovens.

One way to enter the wedding market is to partner with catering companies because there is a veritable overlap between the target market for a catering business and that of a cake business or a bakery.

3. People who need a dessert for a special dinner

While not as common as birthdays or weddings, there are many people who order a custom cake for a special dinner party. Maybe they have many guests coming over and the planning for the rest of the meal is so overwhelming that they decide to get the dessert from somewhere else. And a cake can be an ideal dessert that can feed a lot of people.

Another reason can be that they would like the cake to be impressive and they just cannot do it by themselves. For instance, a complex cake like a Baked Alaska or a Black Forest can be quite difficult to make at home but will be straightforward for a cake professional.

4. People who need a special cake with a theme

A very interesting target market for a cake business is people looking for a custom cake for a special event that has a specific theme, like Halloween or a Harry Potter party. These people look for a cake that fits with the theme of the event and often the decorations on the cake are just as important, if not more important, than how the cake tastes.

While some people may try to make these cakes themselves, many prefer to order them from a bakery because they want the cake to be perfect. And it can be very difficult to get the decorations right if you’re not experienced with cake decorating.

5. People who love cakes but can’t bake (as good as you can!)

This segment of the target market for a cake business includes people who love cakes but cannot bake to save their life. Many just don’t have the time to bake or they’ve tried it before and failed miserably.

But they need their cakes! And so they will order cakes from their favorite bakery or cake business and satisfy their sweet tooth that way. This segment of the market can be very interesting for you because they will never say “Nah, let’s just make it at home”.

6. Businesses who need a cake for a corporate event

This segment of the target market for a cake business includes businesses that need a cake for a corporate event. They are often looking for two things: a cake that reflects their brand and a cake that will impress their clients or customers.

Their first requirement often is that the cake should be on-brand, meaning that it should match the company’s colors, logo, or theme in some way. The second thing is that the cake should be impressive, either in its size, its design, or both.

This target market is usually willing to pay a bit more for a cake that meets their needs because they know it will help them make a good impression. And that’s valuable to businesses.

To reach this market you could consider partnering with event planners as many corporate events are handled by professional event planners. This could open more doors into other markets that event planners target .

How do customers select a Cake Business or Bakery?

Once a customer decides to place an order for a cake, there are a number of factors that influence their decision as to which cake business or bakery to go with.

Some of the most important of these factors are:

Design options

Delivery times.

Let’s briefly study these factors.

If a customer wants a specific type of cake, no doubt they will select a cake business that is capable of making such a cake. For example, if they want a wedding cake with multiple tiers and intricate designs, they will choose a business that knows how to make one.

Customers often have specific ideas about what they want their cake to look like. For instance, if a child wants a birthday cake with a Ninjago theme, the parents will likely select a cake business that already has such design options in its portfolio.

The broader the range of designs that you can offer, the more likely it will be that your potential customers will find something that they like and place their order with you.

Of course, price is always a factor when customers are making a purchase. But when it comes to the cake business the impact of price varies depending on the occasion for which the customer is buying the cake.

For instance, if a customer is buying a cake for a dinner party, they may be more price-sensitive because the cake isn’t everything. But if a couple is buying a cake for a wedding, they will want it to be absolutely perfect and will be willing to pay whatever it takes to get what they want.

In fact, the profitability of a bakery or a cake business can be bolstered by offering expensive (and often high-margin wedding cakes) to counter the less expensive everyday cakes that they also have to carry.

Most people prefer to order a cake from a cake business that is close to them. This is because they want to be able to see the cakes in person before making a decision and they don’t want to have to pay for delivery.

Having said that if the cake is for a very special occasion like a wedding, people will be willing to travel far to get the cake that they absolutely want to have.

Another important factor for customers is delivery times. When ordering a cake for an event, people want to be sure that the cake will arrive on time and in good condition.

So if you can guarantee fast and reliable delivery, it will give you a significant advantage over other businesses. If you’re also willing to deliver the cake to the customer’s address rather than having them come to your bakery to pick it up, that’s going to be the cherry on top of the cake.

Most customers will first order smaller cakes from you before they order a cake for a big event. This is because they will want to make sure that you’re able to deliver a quality product as promised.

They will also ask friends and family for recommendations before making a decision. So if you have a good reputation in your community, that’s going to be a big advantage.

Also, remember that your cakes are going to be eaten not just by your customer but by many other people – perhaps hundreds of other people. And if they all like it, many of them are likely to ask for your name and contact. This is how a good reputation can spread. So think of your cake, not as a cake but as a marketing device!

The largest segments of the target market for a cake business are people who need a cake for a birthday and people who need a cake for a wedding. In both these cases, customers look for custom-made cakes that are both special and unique.

Sometimes people will order cakes from a bakery when they have guests coming over for a special dinner and they want the dessert to be perfect. People will also order cakes when they want the cake to follow a special theme that they have in mind, and they cannot bake it by themselves.

Another segment of the market for a cake business includes people who love cakes but aren’t very good at baking them. These people will often look for different kinds of cakes in different cake shops to satisfy their pangs for cakes.

And finally, businesses also order cakes for special events including large company meetings or birthdays in the office or for someone’s leaving party.

When selecting a cake business or a bakery, customers first and foremost look at whether the cake business has the ability to bake the cake that they have in mind. They also see if the bakery gives them a range of design options to choose from. Other considerations include price, location of the cake business or bakery, delivery times and reputation.

Recommendation of Unique Japanese Products and Culture

Product Introduction through My Daily Life in Japan

japanese cake business plan

  • Sweets and Candies / Product introduction

Aji no Meisaku: 5 Popular Flavors of Manju Cake

by Tomo · Published September 2, 2018 · Updated November 2, 2021

When it comes to traditional Japanese sweets or Wagashi, “Manju (まんじゅう)” is one of the most consumed confections in Japan, which we often enjoy as an afternoon snack with green tea.

For the unfamiliar, Manju is a traditional Japanese steamed cake (bun) typically filled with sweet Azuki red bean paste called “ Anko (餡子) “.

Other than the regular variety with red bean Anko filling, today Manju is available in many variations like  this .

The cake comes in various fillings, such as matcha green tea flavored Anko, and can also be made by baking instead of steaming. 

If you are a Manju beginner, there is a recommended item for you with 5 popular flavors of Anko paste, which I bought this time for this blog article.

Marukyo Aji no Meisaku (丸京 味の銘作)

Marukyo Aji no Meisaku Assorted Manju

What I introduce here is the 5 flavor assortment of Manju cakes called “Aji no Meisaku (味の銘作)” from the Japanese confectionery company “Marukyo (丸京)” shown in the photo above.

japanese cake business plan

The package  contains 18 pieces of individually wrapped Manju cake. Specifically,

  • Momoyama (桃山) ×2
  • Kuriman (栗まん) ×2
  • Nyuka (乳菓) ×4
  • Soba Manju (そばまんじゅう) ×5
  • Matcha Manju (抹茶まんじゅう) ×5

Now, let’s see each of these 5 varieties of Manju.

Momoyama (桃山)

Momoyama Manju

Momoyama is a steamed Manju cake filled with a mix of red and white Anko pastes featuring its refined sweetness.

Kuriman (栗まん)

Kuriman

Kuriman is a baked Manju cake with a chestnut-flavored, chestnut-bits-embedded sweet bean paste inside. 

Nyuka Manju

Nyuka is a baked Manju cake with a milk-flavored sweet bean paste filling featuring moderate, delicate sweetness.

Soba Manju (そばまんじゅう)

Soba Manju

Soba Manju is a steamed Manju cake filled with a sweet bean paste containing buckwheat flour featuring its faint aroma.

Matcha Manju (抹茶まんじゅう)

Matcha Manju

Matcha Manju is a steamed Manju cake with a Matcha green tea flavored sweet bean paste inside featuring its pleasant fragrance.

Ingredients 

Marukyo Aji no Meisaku Ingredients and Nutrition Facts

According to the label, ingredients in these Manju cakes include sweet bean paste, sugar, wheat flour, starch syrup, hen’s egg, dextrose, vegetable oil, buckwheat flour, condensed milk, chestnut, reduced sugar syrup, starch, glutinous rice flour, fermented milk, cinnamon bark powder, Matcha green tea powder, mirin, salt, and whole milk powder.

Manju is one of the most loved Wagashi sweets in Japan, and just with this product, Marukyo Aji no Meisaku, you can enjoy various kinds of authentic Manju cakes at a time.

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Tags: Anko Manju Wagashi

japanese cake business plan

Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

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japanese cake business plan

Hello! Wondering if you have any recommended recipes for these treats? I have been trying to find recipes for these but unsure of what to search for.. thanks 🙂

japanese cake business plan

Hello, Thank you for the comment! If you want to make authentic Japanese-style Manju cake, I will recommend this recipe on “Just One Cookbook” a famous recipe site written in English by a Japanese woman.

japanese cake business plan

Great overview! Had a pack of these and couldn’t figure out what each one was.

Thank you for the comment! I’m glad to hear that!

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I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

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How to write a business plan for your japanese restaurant.

business plan for a Japanese restaurant

Starting a Japanese restaurant is a great idea because Japanese cuisine is popular and highly sought after, and there is a huge potential for growth in the industry.

Additionally, Japanese restaurants are often associated with high-quality food, making it a desirable option for customers.

Don't start without having built a business plan though.

A business plan is essential for any new project, as it outlines the goals, strategies, and resources necessary to achieve success. It is an important tool to use when considering the viability of a project, such as a Japanese restaurant. A business plan will help identify potential risks and opportunities, and provide guidance on how to move forward.

In short, a good business plan will help ensure the profitability of your Japanese restaurant .

What should be outlined in the business plan for a Japanese restaurant? What's the basic outline for the structure? What are the recommended financial benchmarks to incorporate? How can I simplify the task of writing a business plan and save time?

This article will provide answers to all these questions!

One last thing: starting your business plan from scratch is not required.

You can download our business plan for a Japanese restaurant and customize it to fit your needs.

business plan sushi restaurant

How to craft an elaborate business plan for a Japanese restaurant

Is it worth considering a business plan for your japanese restaurant.

Yes, you should consider creating a business plan for your Japanese restaurant.

Structuring a reliable business plan will give you the means to:

  • get familiar with the Japanese restaurant market
  • be aware of new consumertrends and apply them to your project
  • analyze elements for success in a Japanese restaurant
  • understand diners' preferences for traditional and contemporary Japanese cuisine to deliver an authentic dining experience
  • come up with a unique value proposition for your sushi and ramen eatery
  • identify competitive advantages and disadvantages
  • discover competitive differentiators for your Japanese restaurant
  • find a business model that will lead you to profitability
  • devise a winning strategy that encompasses both short and long-term goals
  • evaluate risks associated with operating a Japanese restaurant, including food safety, cultural authenticity, and customer satisfaction

Our team has created a business plan for a Japanese restaurant that is designed to make it easier for you to achieve all the elements listed.

How to organize a business plan for a Japanese restaurant?

A well-prepared business plan covers all the necessary content, metrics, and financial information. There should be a clear outline, to make easy to read and digest.

When we elaborated our business plan for a Japanese restaurant , we took care to arrange it appropriately.

You'll see 5 different sections (Opportunity, Project, Market Research, Strategy and Finances).

1. Market Opportunity

The introductory section has been named "Market Opportunity".

Discover important data and figures about the Japanese restaurant industry in this section, helping you understand the market landscape and consumer demands.

We keep the data here fresh with regular updates.

2. Project Presentation

In the "Project" section, you can present your Japanese restaurant, outlining the authentic Japanese cuisine you offer, such as sushi, ramen, and tempura, traditional cooking techniques, fresh and high-quality ingredients, Japanese cultural elements, and the unique value proposition that provides an immersive and gastronomic journey through Japan's culinary traditions.

Remember to introduce yourself at the end of this section.

Discuss your passion for Japanese cuisine, your expertise in traditional Japanese cooking techniques, and how you plan to create an authentic and memorable dining experience for guests. Highlight your commitment to using authentic ingredients, your range of Japanese specialties, and your dedication to providing exceptional customer service that transports diners to the culinary delights of Japan at your Japanese restaurant.

In our business plan, we provided pre-existing content. Adjust it to align with your concept.

3. Market Research

Then, we have the "Market Research" section.

The purpose of this section is to introduce the market segments for your Japanese restaurant.

It includes a competition study, outlining other Japanese restaurants in the area. Your restaurant's unique Japanese cuisine and competitive advantages are also highlighted. A customized SWOT analysis is included.

4. Strategy

In the "Strategy" section, a detailed plan spanning three years is presented, highlighting the initiatives and actions necessary to make your Japanese restaurant highly profitable.

Moreover, you'll find a marketing strategy, a risk management approach, and a Business Model Canvas tailored to a Japanese restaurant in this section.

5. Finances

Lastly, the "Finances" section is dedicated to presenting all the financial data, tables, and visuals for your project.

business plan Japanese restaurant

How to draft the Executive Summary for a Japanese restaurant?

The Executive Summary provides an initial glimpse into the business plan of your Japanese restaurant.

Make it concise and brief, ensuring it doesn't exceed 2 pages. Include only the important information.

The intention behind this document is to make the reader eager to explore your business plan.

In the Executive Summary of your Japanese restaurant, answer the following questions: what type of Japanese cuisine does your restaurant offer? who is your target audience? are there other Japanese restaurants in the area? what funding do you require?

How to do the market analysis for a Japanese restaurant?

Conducting a market study for your Japanese restaurant enables you to grasp external factors like customer preferences for Japanese cuisine, competition within the restaurant industry, and emerging trends in Japanese culinary traditions.

By conducting an extensive market study, a Japanese restaurant can understand customer preferences, offer authentic Japanese cuisine, optimize pricing strategies, and execute targeted marketing campaigns, ultimately leading to a loyal customer base, increased reservations, and a prominent position in the local dining scene.

Here is what you will find in the "Market Research" section of our business plan for a Japanese restaurant :

  • fresh and updated data and statistics about Japanese restaurants, including Japanese cuisine popularity, sushi consumption trends, and the growth of Japanese culinary culture
  • a list of potential market segments for a Japanese restaurant
  • the competitive review
  • the competitive advantages to build for a Japanese restaurant

business plan Japanese restaurant

The key points of the business plan for a Japanese restaurant

What's the business model of a japanese restaurant, business model of a japanese restaurant.

A Japanese restaurant's business model centers around offering traditional Japanese cuisine and dining experiences. Revenue is generated through food and beverage sales, potentially offering sushi bars, teppanyaki grills, or private dining rooms.

The business model focuses on sourcing authentic ingredients, maintaining culinary excellence, providing exceptional service and hospitality, creating an inviting ambiance, and building a loyal customer base through exceptional taste and dining experiences.

Success depends on skilled chefs, using fresh and quality ingredients, effective marketing to target Japanese food enthusiasts, fostering positive online reviews and recommendations, and providing an immersive cultural experience for diners.

Business model vs Business plan

Make sure you differentiate between "business plan" and "business model."

A business model is like a structure that explains how a company makes money and provides value.

In a business plan, you delineate your business model employing a resource called the Business Model Canvas.

Rest assured, there is a Business Model Canvas (already completed) in our business plan for a Japanese restaurant .

How do you identify the market segments of a Japanese restaurant?

Market segmentation for your Japanese restaurant involves dividing your potential customers into different groups based on their dining preferences, demographics, and culinary interests.

These categories may include factors such as sushi enthusiasts, Japanese cuisine lovers, families, or customers seeking specific dining experiences (e.g., teppanyaki, omakase).

By segmenting your market, you can offer a menu and dining experience that caters to each segment's specific preferences. For example, you might provide a variety of sushi options and traditional Japanese dishes for sushi enthusiasts and Japanese cuisine lovers, offer family-friendly dining options such as bento boxes and kid-friendly dishes, create teppanyaki stations and offer interactive dining experiences, or provide omakase dining experiences where customers can enjoy a chef-curated tasting menu.

Market segmentation allows you to effectively target your marketing efforts, deliver an authentic and satisfying Japanese dining experience, and build customer loyalty within each customer segment by providing a unique and memorable culinary experience that resonates with their preferences.

In the business plan for a Japanese restaurant , you will get a detailed market segmentation, helping you understand your target audiences and their needs.

How to conduct a competitor analysis for a Japanese restaurant?

It's clear that you won't be the only Japanese restaurant in your city. There are other establishments offering authentic Japanese cuisine and culinary delights to diners.

Creating a successful business plan requires a meticulous examination of your competitors, including their characteristics, strengths, and weaknesses.

Recognize their weaknesses (such as inconsistent food quality, lack of authentic flavors, or inadequate customer service).

Why is it crucial to address these concerns? Because these weaknesses can lead to customer dissatisfaction when dining at Japanese restaurants.

By focusing on these areas, you can offer an authentic and diverse menu, provide impeccable service, and create an inviting and culturally immersive ambiance, establishing your Japanese restaurant as a preferred choice for Japanese cuisine lovers.

It's what we call competitive advantages—nurturing them sets your business apart from the competition.

Here are some examples of competitive advantages for a Japanese restaurant: authentic and flavorful Japanese cuisine, skilled sushi chefs, traditional and modern dish offerings, inviting and stylish ambiance, attentive and knowledgeable staff, exceptional customer dining experience.

How to draft a SWOT analysis for a sushi restaurant?

A SWOT analysis can help identify potential opportunities and risks associated with starting a Japanese restaurant.

As you can guess, there is indeed a completed and editable SWOT matrix in our business plan for a Japanese restaurant

The strengths for a Japanese restaurant

When we use the "S" in SWOT, we're talking about Strengths, which are the project's internal assets or key strengths.

For a Japanese restaurant, strengths could include its variety of sushi, use of fresh ingredients, experienced chefs, and its traditional atmosphere.

The weaknesses for a Japanese restaurant

The "W" symbolizes Weaknesses, pointing to the specific areas or aspects of the project that need improvement.

For a Japanese restaurant, potential weaknesses could include a limited menu selection, a lack of knowledge of Japanese cuisine among staff, limited seating capacity, and limited customer awareness of the restaurant.

The opportunities for a Japanese restaurant

When we talk about the "O" in SWOT, we mean Opportunities, which are favorable circumstances or situations outside the project.

In the case of a Japanese restaurant, potential opportunities could include offering delivery services, collaborating with local businesses, hosting special events, and providing catering services.

The threats for a Japanese restaurant

The letter "T" in SWOT signifies Threats, representing the external risks or potential harm to the project's objectives.

How to elaborate a marketing strategy for a sushi restaurant?

Implementing a marketing strategy helps entrepreneurs build and maintain strong relationships with customers, fostering loyalty and repeat business.

A sushi restaurant can connect with sushi enthusiasts and food lovers by developing an effective marketing strategy that highlights the restaurant's fresh and expertly crafted sushi, diverse menu options, and a modern and inviting dining ambiance.

Sushi lovers won't visit your sushi restaurant without proper promotion; highlighting the freshness of ingredients, skillful sushi chefs, and inviting ambiance is crucial.

Have you explored marketing approaches to attract customers to your sushi restaurant? Consider offering all-you-can-eat sushi nights or sushi-making classes, showcasing visually appealing sushi creations on social media, and partnering with local food bloggers or influencers for reviews or promotions.

It's okay to feel overwhelmed by the vast world of marketing and communication.

How to build financial projections for a sushi restaurant?

A solid business plan must include financial data to provide an accurate assessment of the business's potential success.

When crafting your business plan, you should estimate the projected revenue for your Japanese restaurant.

When investors read your business plan, a relevant and credible revenue forecast will contribute to its overall solidity.

Our financial plan for a Japanese restaurant is user-friendly, providing automated validations that allow you to rectify any assumptions swiftly. This guarantees the creation of credible projections with ease and assurance.

Without a doubt, you'll need to come up with a basic budget for starting your Japanese restaurant. Make sure to include every expense (by the way, they are all listed in the financial plan we've made).

The break-even analysis plays a crucial role in the financial plan, as it helps determine whether your Japanese restaurant will generate profits or not.

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Why So Japan

Japanese Cake – Your Complete Guide

Are you unsure what Japanese cake is? Maybe you have heard people talk about Japanese cake and want to know more? Or are you curious about where you can buy Japanese cake? Whatever the reason is that brought you here, we have the answers for you!

Japanese Cake - Your Complete Guide

Finding out what Japanese cake is can be tricky, especially if you have never had it before. You head online for some guidance but are met with page after page of conflicting and confusing responses. Frustrated and disappointed, you are left unsure where to turn or who to trust. 

How will you know what Japanese cake is now? 

Well, you can turn to us for the answers you need! Keep reading to find out what Japanese cake is, where you can buy it, and everything else you need to know about Japanese cake!

What Is Japanese Cake?

Let’s dive straight into our article. Japanese cake is similar to Western Style cake. You can find Japanese cakes in many of the same flavors you would find in the US, like chocolate and strawberry shortcake. 

Japanese cake has a different texture though. It has a light, melt-in-the-mouth texture and tends to be less sweet than American-style cake. Cake in Japan is designed to have a delicate sweetness. Many people try Japanese cake and then find that the cake they usually eat is too sweet! 

Japanese cakes are prepared differently too. You will find an unbelievable amount of detail in Japanese cakes, leaving you with a dessert that looks like a piece of art! 

Now that we have established what Japanese cake is, let’s dive in even deeper to learn more about this delicious cake. 

Where Can I Buy Japanese Cake?

Japanese cake can be purchased at specialty Japanese cake shops, known as keekiya-san. These cake shops are found all over Japan, in food sections in department stores, at train stations, along high streets, and even in residential areas.

Wherever you are in Japan, you won’t be far away from some Japanese cake! 

Some cake shops will make the cake in front of you, allowing you to watch how much effort and detail goes into making this beautiful cake.

Japanese cakes are typically sold as individual slices rather than whole cakes too, allowing you to enjoy a slice of heaven without needing to purchase the whole cake! 

That said, you can still purchase whole cakes too, for parties and other events that you might want a whole cake for. The cakes are all presented in display cases with the name of each cake and the price displayed, helping you to make your choice with ease. 

Most cake shops will operate a carry-out-only policy, where the cake shop staff box your cake up and you take it with you, rather than dining in and eating your cake there. They will also ask how long it will be until you eat the cake and provide dry ice to keep your cake fresh! 

Ideally, your cake should be eaten the day you purchase it or the next day to ensure you enjoy it while it is still fresh! 

The price of cake in Japan varies from shop to shop and depends on the type of cake you order. You can expect it to be from 250 yen to 500 yen for individual slices, and a whole cake usually costs around 1,000 yen or more. 

Japanese Cake - Your Complete Guide

Types Of Japanese Cake 

So what types of Japanese cake are there? Well, there are lots for you to choose from! Let’s take a look at the most popular now for you to learn more about them.

Japanese Christmas Cake 

It is a tradition in Japan to eat a cake on Christmas. This is usually a strawberry shortcake as its colors are similar to those seen during the festive period. 

Japanese Mont Blanc Cake 

Mont Blanc, pronounced monburan, is a chestnut cream cake and is delightful! The type of cake is extremely popular in Japan with many shops creating tasty varieties like pumpkin and sweet potato. You will find a Mont Blanc cake in most Japanese cake shops to try. 

Beard Papa’s Cream Puffs

Beard Papa’s cream puffs are a chain of cake shops in Japan. They have recently expanded worldwide, with stores in North America and Asia. These are delightful cakes and one you should try if you get the chance! 

Choux Cream Puffs (Shu Cream)

While these aren’t technically a cake, they are commonly sold in cake shops in Japan. They feature a crisp and airy pastry shell filled with a sweet and creamy custard sauce that melts in your mouth!

Japanese Cupcakes 

Cupcakes are another popular type of cake sold in Japanese cake shops. You can expect these to be gourmet and available in a range of flavors. 

Japanese Cheesecake 

Japanese cheesecake is hugely popular in Japan. The Most popular and unique type is their rare cheesecake, an unbaked and chilled cheesecake that is super creamy! 

Japanese Rice Cake

These are cakes made with rice flour and are becoming increasingly popular. You can expect a spongy texture than other cakes, but that does not take away from its fantastic taste! 

Japanese Roll Cake 

Japanese roll cakes are log-shaped cakes that are hugely popular! They come in a  range of flavors, with the most popular being white cake, chocolate, and green tea.

Japanese Chocolate Cake 

Chocolate cake is hugely popular in Japan and tasty, with a creamy sweetness that is not too overpowering.

Japanese Strawberry Shortcake 

Finally, we have strawberry shortcake. This cake is creamy, light, airy, and fluffy, all the components of a perfect cake! It’s no wonder it is so popular. 

Final Thoughts 

And there you have it, everything you need to know about Japanese cake! The delightful cake is a wonderful treat and a beauty to look at. Why not try one today and enjoy the great tastes you have been missing out on?

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Business Plan - Go Sushi Japanese Restaurant

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The mission of GoSushi is: “Provide Japanese food with a delivery service that provides the best quality and excellent service with suits the Indonesian market.” The vision of GoSushi is: “become the largest Japanese food restaurant in Indonesia. “

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James Farrer

For details see the publisher's link: http://www.palgrave.com/us/book/9781137522283 This volume is a collection of historical and ethnographic accounts of Asia's increasingly globalized cuisines. Using extensive empirical research, the authors describe the increasingly transnational organization of culinary fields, multicultural culinary contact zones, and state-led culinary politics. Chapters include studies of the pathways in which Asian cuisines cross borders and subsequently interact with local culinary systems. Authors also study how cuisines from abroad enter into Asian cities and are modified in transnational urban settings. Multi-sited and cross-border ethnographic fieldwork and comparative qualitative case studies uncover the culinary networks and the cultural politics of these traveling cuisines. This volume shows that cuisines in Asia are less and less produced locally but rather in networks of producers, suppliers, entrepreneurs and patrons moving across borders.

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Foods & Food Ingredients Journal Japan

James Farrer , Chuanfei Wang , Monica R de Carvalho , Lenka Vyletalova , Christian Hess

Japanese restaurant cuisine is now prevalent in markets around the world, from large cities to small towns. Our research project develops a mobilities perspective to represent the transnational spread of Japanese cuisine. We emphasize that the organization of the Japanese culinary field is centered in global cities which are the hubs of the local networks through which ideas, producers and products flow. Non-Japanese ethnic networks are especially important in spreading Japanese cuisine in low-cost forms away from urban centers. Migrant Japanese entrepreneurs remain significant innovators, especially in global food cities such as New York. James Farrer, Chuanfei Wang, David Wank, Mônica R. de Carvalho, Christian Hess, Lenka Vyletalova. 2017. “Japanese Culinary Mobilities Research: The Globalization of the Japanese Restaurant.” Foods & Food Ingredients Journal Japan, Vol. 222, No. 3, 257-66.

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Insanely Good Recipes

10 Best Japanese Cake Recipes To Make at Home

Japanese Cake Recipes

One of the most famous Japanese cake recipes is the cotton cheesecake.

But between matcha rolls and strawberry cakes, there’s so much more to explore.

Japanese Cotton Cheesecake with Raspberry Sauce

Although dessert after a meal isn’t standard in Japan, they still love their sweet treats and desserts .

And candy is super popular, too, from crunchy wafers to hard suckers.

I love exploring new cultures through food, and these Japanese cake recipes are some of my faves.

This list is short but sweet (pun intended), and I just know you’ll fall in love at first bite.

Easy Japanese Cotton Cheesecake and More!

1. japanese strawberry shortcake.

Strawberry shortcake was one of my favorite desserts growing up. (Who am I kidding? It still is today!)

However, this Japanese version is different from the one I’m used to eating. 

Fortunately, it’s just as incredible. 

It’s light, fluffy, and not overly sweet. Additionally, it’s a beautiful, elegant cake that’s perfect for special occasions.

It features soft cake layers separated by cream frosting and strawberries.

It doesn’t matter if you’ve had it before or are trying it for the first time – it’s sure to become a fast favorite. 

2. Japanese Castella Cake (Wagashi Sponge Cake)

This tender sponge cake is delightful and, well, spongy! In fact, it’s downright squeezable!

It has a warm, honeyed taste and is unbelievably light. 

You can make it with just seven ingredients in a little over an hour, and it tastes marvelous with hot or green tea. 

3. Japanese Cake Roll

Soft, pillowy cake rolls are surprisingly popular in Japan. Maybe it’s their fun shape or the artistry that goes into making them. 

Whatever the reason, this one won’t be the last you see on this list.

This cake roll is a simple vanilla dessert . It’s sweet but not too sweet and refined but not hard to make.

If you want an easy introduction to cake rolls, try this recipe.

4. Matcha Swiss Roll

This strange green Swiss roll looks like something Dr. Seuss would dream up. It’s totally real, though!

It gets its attractive green color from the matcha powder. That also gives it its unique, hard-to-match flavor.

It’s a light cake that won’t weigh you down. It also won’t leave you feeling like you’ve inhaled a sugar factory.

It’s an excellent choice for those who don’t like super sweet desserts.

5. Matcha Mille Crepe Cake

This matcha Mille crepe cake looks incredible.

That green color pops at any angle, and you know it’s bursting with fabulous green tea goodness.

It features several super-thin layers of matcha crepes. You’ll separate them with loads of whipped cream between each one.

Don’t let the garden-fresh green fool you, though. This cake is pretty decadent.

And while it looks pretty straightforward, those crepes take a while to make!

6. Chocolate Cake Roll

Eating this airy, pillow-soft cake roll is like eating a chocolate cloud. Each bite practically melts on your tongue.

It’s also a fantastic way to get your chocolate fix. You’ll get all the rich cocoa flavor you love, but it’s not too sweet.

Just be careful that you don’t overdo it. Since it isn’t too sweet, eating the whole thing yourself is easy.

7. Japanese Fruit Roll Cake

Imagine a fruit cake but in spongy cake roll form. That’s precisely what this Japanese fruit roll cake is. 

It’s a sweet vanilla cake filled with whipped cream and your favorite fruits and berries.

The recipe recommends kiwis , clementines, and strawberries. However, you can experiment with whatever fruits you like.

Blackberries and raspberries taste lovely in the mix, as do apples and blueberries.

8. Matcha Pound Cake

The deep green swirl of this matcha pound cake is beautiful and appealing. It’s so pretty, you might not want to eat it!

Who am I kidding? It’s too good to pass up. Just be sure you get a picture first!

It’s spectacularly delicious and makes a terrific brunch cake, especially on a hot summer day.

9. Japanese Cheesecake

Japanese cheesecake is wiggly, jiggly, and full of mild but sweet flavors.

It’s also impossibly easy to make, and you probably have everything you need to make it right now .

It has a sweet and tangy cream cheese taste. However, it looks nothing like American cheesecakes.

Personally, I think the Japanese version is much more elegant. It’s lighter, too, so you can enjoy more than one slice!

Try it the next time you want to wow your guests with something new.

10. Japanese Chiffon Cake

Japanese chiffon cake may be the most unique-looking cake on the list. It also has one of the most uniquely flavored. 

You’ll make it with vanilla, matcha, and Hojicha tea. The result is honestly a little hard to describe.

Just try it for yourself, and let me know what you think!

10 Best Japanese Cakes To Make at Home

10 Best Japanese Cakes To Make at Home

One of the most famous Japanese cake recipes is the cotton cheesecake. But between matcha rolls and strawberry cakes, there’s so much more to explore.

Ingredients

Japanese Strawberry Shortcake

Japanese Castella Cake (Wagashi Sponge Cake)

Japanese Cake Roll

Matcha Swiss Roll

Matcha Mille Crepe Cake

Chocolate Cake Roll

Japanese Fruit Roll Cake

Matcha Pound Cake

Japanese Cheesecake

Japanese Chiffon Cake

Instructions

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Japanese Cake Recipes

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Japan's economy unexpectedly slips into recession, hurt by weak domestic demand

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  • Provisional GDP contracted 0.4% in the fourth quarter compared with a year ago, after a revised 3.3% slump in the July-September period. This was weaker than the median estimate for 1.4% growth in a Reuters poll among economists.
  • Japan GDP also contracted 0.1% in the fourth quarter from the previous quarter, after shrinking a revised 0.8% in the July-September quarter. This was also weaker than expectations for 0.3% expansion.

Japan's economy dipped into a technical recession, after unexpectedly contracting again in the October-December period, provisional government data  showed Thursday. High inflation crimped domestic demand and private consumption in what's now the world's fourth-largest economy.

The latest gross domestic product print complicates the case for interest rate normalization for Bank of Japan Governor Kazuo Ueda and fiscal policy support for Japanese Prime Minister Fumio Kishida. It also means Germany took Japan's place as the third-largest economy in the world last year in dollar terms.

Provisional gross domestic product contracted 0.4% in the fourth quarter compared with a year ago, after a revised 3.3% slump in the July-September period. This was way below the median estimate for 1.4% growth in a Reuters poll among economists. The GDP deflator in the fourth quarter stood at 3.8% on an annualized basis.

The Japanese economy also contracted 0.1% in the fourth quarter from the previous quarter, after shrinking a revised 0.8% in the third quarter from the second. This was also weaker than expectations for 0.3% expansion.

Bank of Japan is likely to make policy changes this spring, former BOJ board member says

"Whether Japan has now entered a recession is debatable, though," Marcel Thieliant, Capital Economics' head of Asia-Pacific, wrote in a client note.

"While job vacancies have weakened, the unemployment rate dropped to an eleven-month low of 2.4% in December. What's more, the Bank of Japan's Tankan survey showed that business conditions across all industries and firm sizes were the strongest they've been since 2018 in Q4," he added.

"Either way, growth is set to remain sluggish this year as the household savings rate has turned negative," Thieliant said.

High inflation, weak domestic demand

Private consumption declined 0.2% in the fourth quarter from the previous quarter, in contrast to the median estimate for a 0.1% expansion.

While inflation has been gradually slowing, the so-called "core core inflation" — inflation minus food and energy prices — has exceeded BOJ's 2% target for 15 straight months now. Still, the BOJ has "patiently continued" with the last negative-rate regime in the world.

The weaker-than-expected GDP print Thursday though will throw into question the BOJ's preference for inflation in Japan to be driven by domestic demand, which is more sustainable and stable. The bank believes wage increments would translate into a more meaningful spiral, encouraging consumers to spend.

Many in the market are expecting the BOJ to move away from its negative rates regime at its April policy meeting, once the annual spring wage negotiations confirm a trend of meaningful wage increases.

Yet, the weaker-than-expected growth print on Thursday suggests high inflation is hurting domestic consumption in spite of the prospect of higher wages — and perhaps strengthening the case for looser monetary policy for much longer.

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Turning the tide? Japan warms up to becoming an asset management hub.

An advertisement for the Nippon Individual Savings Account (NISA) at a Mizuho Bank branch, a unit of Mizuho Financial Group, in Tokyo on Jan. 31.

Japan's efforts to motivate households to unlock their massive financial assets held in cash or deposits for investments has hardly made progress over the past few decades.

But now there are lofty expectations among those in the financial industry that the tide will finally turn.

The source of that optimism is a new policy plan unveiled by the government in December dubbed “Promoting Japan as a Leading Asset Management Center.”

“I feel that the government’s action is different this time because (some measures in the policy plan) highlight their strong commitment,” said Keiichi Ohara, who heads Japan Asset Management Platform Group, which provides consulting services for financial institutions.

The newly revamped tax-free investing program for households that started in January is seen as one such symbolic move. The government beefed up the program, known as the Nippon Individual Savings Account (NISA), by raising the annual investment cap.

The new NISA program basically provides two investment options in which people can invest up to ¥18 million in their lifetime, more than double the amount of the previous version of the program. The tax-exemption periods will also be permanent, as opposed to the previous five- or 20-year limit.

“I think the government really made a bold move with the new NISA program,” Ohara said.

In a NISA-related event last week, Teruhisa Kurita, the Commissioner of the Financial Services Agency, said the total number of NISA accounts had increased about 19% year on year to over 21.36 million at the end of December.

“(The increase) shows that more people are accepting the NISA program as an effective tool for asset building,” Kurita said.

The rollout of the new NISA program also coincides with a substantial change in economic circumstances — namely high inflation rates that Japan has not seen in decades.

“I believe inflation is a huge factor” that could spur investments among households, Ohara said, because the value of financial assets held in cash or in savings accounts will deteriorate when prices increase.

“If they don’t want that to happen, they need to shift their money. This is something that the asset management industry has not really experienced in the past. This is really a positive environment (for investments),” he said.

The newly revamped NISA, a tax-free investing program for households that started in January, is seen as a symbolic move by the government toward motivating households to unlock their massive financial assets held in cash or deposits for investments.

To improve people’s literacy in finance, the government is also aiming to shore up finance education through joint efforts with the private sector to set up a new body this spring. The new entity will send experts to schools and provide counseling services to individuals regarding the building of assets.

While momentum for investments among households may finally be gaining steam, the new policy plan is also looking to push for reforms within the country’s asset management industry, which is known to have some conservative business customs.

Industry insiders say that asset management has not been seen as a mainstream business for large domestic financial conglomerates, such as Mitsubishi UFJ Financial Group and Sumitomo Mitsui Financial Group, because investments have not been popular in Japan.

A report by the Financial Services Agency compiled last year shows that the top business leaders at 73% of 11 large domestic asset management firms had been running a business for less than three years as of December 2022. In contrast, leaders at 59.9% of prominent global firms had been doing so for more than five years, including 16.6% with more than 10 years of such career experience.

The report pointed out that because leaders at Japanese asset management firms are often appointed by other group firms, the shorter tenure periods could indicate how Japanese firms focus more on personnel bureaucracy within their groups rather than the growth of their asset management business.

The new Policy Plan for Promoting Japan as a Leading Asset Management Center asks large financial institutions to clarify their asset management business strategy and to make improvements.

Aiming to stir competition, the policy plan also emphasizes the need to encourage new asset management players both at home and abroad to jump into the sector.

“New entrants to the asset management business in Japan have been limited. Some have pointed out that this is due to some business practices and hurdles unique to Japan,” the plan states, adding that the country needs to attract new talented players to produce better products and services for investors.

New and smaller asset management firms have had limited opportunities to do business with Japanese institutional investors.

“Unfortunately, the level of asset management performance is not really an important factor for them to grow their business,” Ohara said, adding that what’s more important is whether they are part of a major bank or securities group firm.

But the new policy plan urges those investors to consider emerging players as options.

Japan’s Government Pension Investment Fund, the world’s largest pension fund, said last month that it will be more open to looking into new asset management companies.

Providing more options other than the major players to household investors is also critical, some people in the industry said.

“For a long time, Japanese people have overly trusted the brands of the major financial institutions,” so it has been difficult for new players to enter the market and compete with them, said Haruhiro Nakano, who founded his company, Nakano Asset Management, last September.

He added that often times “the business strategy (of asset management firms that are part of the major conglomerates) is effectively controlled by their parent firms ... making it nearly impossible to run their business based on their independent governance” with a genuine focus on providing benefit to customers.

Furthermore, while launching startups has become more common in recent years, there was some hesitation to embrace entrepreneurship in the asset management business field, Nakano added.

Nakano started an internal venture business in 2006 — called Saison Asset Management — when he was working for the Credit Saison group because he believed that establishing investment practices among individuals to increase their income would be key to reinvigorating the Japanese economy.

He has been a prominent advocate of long-term periodic investments and intends to continue to promote such a style to individual investors with his new firm, saying that the asset management industry needs more independent smaller players.

While large financial conglomerates offer stability, “what is lacking most is that it is hard to know who is actually managing customers’ assets,” Nakano said.

Smaller asset management firms, on the other hand, are able to provide more opportunities for communication. This enables customers to build closer relationships where they can feel safe entrusting the asset managers with their hard-earned money, Nakano said.

In that sense, large asset management companies are similar to well-known, reputable chain restaurants — the food is good but it’s hard to know what's going on in the kitchen. Meanwhile, smaller asset management companies are like local restaurants where regulars can come to eat and talk with the owners and workers there, Nakano said.

“With long-term periodic investments, we may have to serve our customers for 20 years, 30 years or 40 years, so I think the most important thing is establishing mutual trust,” he said.

An advertisement for the Nippon Individual Savings Account (NISA) at a Mizuho Bank branch, a unit of Mizuho Financial Group, in Tokyo on Jan. 31. | Bloomberg

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  1. CAKE Business Plan

    japanese cake business plan

  2. bakery business plan template

    japanese cake business plan

  3. Cake Business Plan Template

    japanese cake business plan

  4. The top 23 Ideas About Japanese Birthday Cake Recipes

    japanese cake business plan

  5. Bake This Happen

    japanese cake business plan

  6. Sample bakery business plan

    japanese cake business plan

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  5. الكيكه اليابانية# Japanese Cake#بالشيكولاته#Dreem

COMMENTS

  1. How to Start A Japanese Cake Business

    How to Start A Japanese Cake Business - YouTube 0:00 / 14:30 Enroll Now https://pjsfoodcart.com/course/japanese-cake-business-module/Our Package...

  2. The #1 Cake Business Plan Template & Guidebook

    1. Describe the Purpose of Your Cake Business. The first step to writing your business plan is to describe the purpose of your cake business. This includes describing why you are starting this type of business, and what problems it will solve for customers. This is a quick way to get your mind thinking about the customers' problems.

  3. (PDF) Yum Yum Cakes Business Plan

    Yum Yum Cakes Operating Plan Business Responsibilities of Proposed Site The current storefront site in downtown San Jose will expand to include a restaurant. All baking equipment will be moved to a new production unit (PU) in Alum rock, CA. We have identified a bakery liquidating its assets and we are buying them and taking over their lease. ...

  4. Starting a Cake Business: A Step-by-Step 2024 Guide

    Cake industry trends. For broader industry information, read this Step By Step article on starting a bakery.. Industry size and growth. Industry size and past growth - The global cake market was valued at $44 billion in 2020, according to market analyst Grand View Research. Thanks to increased urbanization and more disposable income, the $10 billion US market has also been enjoying steady ...

  5. How to Start a Profitable Cake Business [11 Steps]

    Build a Financial Plan: Create a budget and financial projections to determine how much funding you need to start and grow your cake business. Maintain Good Credit: Ensure you have a good credit score or improve it, as this will affect your ability to secure loans and favorable interest rates. 7.

  6. Bakery Business Plan Template & Sample (2024)

    Opening a bakery business can be an exciting endeavor. Having a clear roadmap of the steps to open a business will help you stay focused on your goals and get started faster.. 1. Develop A Bakery Business Plan - The first step in opening a business is to create a detailed bakery business plan that outlines all aspects of the venture. This should include potential market size and target ...

  7. Create a simple business plan for your bakery

    Having a business plan is one of those things that everyone starting their cake business stresses out about. It seems like one of those things you simply have to have if you want to be taken serious in your business. However, unless it's something you have been asked to produce t ... Obviously social media followings aren't everything, and ...

  8. How to Start a Cake Business

    Start a cake business by following these 10 steps: Plan your Cake Business. Form your Cake Business into a Legal Entity. Register your Cake Business for Taxes. Open a Business Bank Account & Credit Card. Set up Accounting for your Cake Business. Get the Necessary Permits & Licenses for your Cake Business.

  9. How to Start a Cake Business

    Open for Business. 1. Choose the Name for Your Cake Business. The first step to starting a cake business is to choose your business' name. This is a very important choice since your company name is your brand and will last for the lifetime of your business. Ideally you choose a name that is meaningful and memorable.

  10. How to Write a Business Plan for Your Dream Cake Business

    5. Nail Down a Marketing and Promotion Plan. It doesn't matter if you bake the best cakes in the universe if no one knows you exist. Make sure to get the word out on social media — an online presence can really lift your business. 6. Prepare to Work Hard.

  11. Business-Plan-HANEZA.pdf

    1 HANEZA JAPANESE CAKE A Business Plan Presented to the Faculty of the College of Business and Public Administration Camarines Norte State College Daet, Camarines Norte In Partial Fulfillment of the Requirements for the Degree Bachelor of Science and Public Administration Major in Marketing Management DEZZA D. BARDON JANINE S.PANTOJA HANNAH MAE ...

  12. PDF Jane's Bake Shop Business Plan

    Business Plan . 1 Table of Contents Business Profile 2 Target Market 5 Marketing/Sales Plan 6 Operations 7 Financial Requirements 8 Performance 13 Commitment 14 ... - Cake slice (Varies by day) - POD (Pie of the day) Breads: - Dinner Rolls - White Loaf - Cornbread - Biscuits

  13. The Target Market for a Cake Business: Who Loves Your Cakes?

    Businesses who need a cake for a corporate event. Let's look closely at each of these market segments. 1. People who need a cake for a birthday. Cakes ordered for birthdays make up the largest target market for a cake business. Birthdays are celebrations that people have every year and almost always involve a cake.

  14. Aji no Meisaku: 5 Popular Flavors of Manju Cake

    Ingredients According to the label, ingredients in these Manju cakes include sweet bean paste, sugar, wheat flour, starch syrup, hen's egg, dextrose, vegetable oil, buckwheat flour, condensed milk, chestnut, reduced sugar syrup, starch, glutinous rice flour, fermented milk, cinnamon bark powder, Matcha green tea powder, mirin, salt, and whole milk powder.

  15. Japanese Restaurant: get a solid business plan (example)

    July 14, 2023 Starting a Japanese restaurant is a great idea because Japanese cuisine is popular and highly sought after, and there is a huge potential for growth in the industry. Additionally, Japanese restaurants are often associated with high-quality food, making it a desirable option for customers.

  16. Business Plan mochi

    Business Plan. Our mochi business will sell mochi to grocery stores, restaurants, and individual customers. ... Mochi is a popular Japanese rice cake that is gaining popularity in the United States. Our mochi business will sell high quality mochi to grocery stores, restaurants, and individual customers. We believe that our excellent customer ...

  17. Japanese Cake

    Japanese cake has a different texture though. It has a light, melt-in-the-mouth texture and tends to be less sweet than American-style cake. Cake in Japan is designed to have a delicate sweetness. Many people try Japanese cake and then find that the cake they usually eat is too sweet! Japanese cakes are prepared differently too.

  18. Business Plan

    Business Plan Japanese Restaurant Delivery Business Owner: Laksmi Puspasari Famila Anindia Lily Ribawanti Company: GoSushi Address: Jl. K.H Wahid Hasyim/137-D Jakarta Pusat, Indonesia Telephone: +62 21 798-90-88 Email: [email protected] www.gosushi.co.id fTable of Contents 1.

  19. JAPANESE CAKE « Negopinoy Trading

    SO YOU CAN START YOUR BUSINESS IMMEDIATELY!! START YOUR OWN BUSINESS NOW!! SULIT NA NEGOSYO PARA SAYO! COST OF 1 KILO JAPANESE CAKE MIXTURE P 305. SELLING PRICE @ P6 each P 570. PROFIT P 265/Kilo. If you can sell at least 2-3 kilos per day = P530 795 / day. or P 15,900 - 23,800 / monthly income.

  20. 10 Best Japanese Cake Recipes To Make at Home

    Since it isn't too sweet, eating the whole thing yourself is easy. Go to Recipe. 7. Japanese Fruit Roll Cake. Imagine a fruit cake but in spongy cake roll form. That's precisely what this Japanese fruit roll cake is. It's a sweet vanilla cake filled with whipped cream and your favorite fruits and berries.

  21. Amazon Air's Port SA exit to cost city more than 60 jobs

    The Wichita Business Journal, an affiliated publication, reported last April that the air cargo division of the world's largest online retailer had ended its daily Wichita flights after only 15 ...

  22. Uber, Lyft and Deliveroo workers in US and UK plan Valentine's Day

    Follow CNN Business. US Crime + Justice Energy + Environment Extreme Weather ... Southeast Asia's tourism bounce-back plan 6:24. Feb 16, 2024 Battle brewing in plush toy industry 0:59. Feb 16 ...

  23. Japanese Cake Business Plan

    Japanese Cake Business Plan, What Does Being Hispanic Mean To You Essay, Popular Report Ghostwriters Services For Masters, Mastering Physics Homework Answers Free, Popular Paper Writing Sites For University, 1988 Ap English Language And Composition Sample Essays, Popular University Argumentative Essay ...

  24. Japan's economy unexpectedly slips into recession, hurt by weak

    Japan GDP also contracted 0.1% in the fourth quarter from the previous quarter, after shrinking a revised 0.8% in the July-September quarter. This was also weaker than expectations for 0.3% expansion.

  25. Japanese Cake Business Plan

    Japanese Cake Business Plan Level: Master's, University, College, PHD, High School, Undergraduate, Professional Create new Account

  26. Japanese Cake Business Plan

    Japanese Cake Business Plan 4.8/5 100% Viola V. Madsen #20 in Global Rating Jeremy Once I Hire a Writer to Write My Essay, Is It Possible for Me to Monitor Their Progress? Absolutely! Make an order to write my essay for me, and we will get an experienced paper writer to take on your task.

  27. Turning the tide? Japan warms up to becoming an asset ...

    BUSINESS / Markets / FOCUS Japan warms up to becoming an asset management hub. An advertisement for the Nippon Individual Savings Account (NISA) at a Mizuho Bank branch, a unit of Mizuho Financial ...